Drank 1/17/20. Tasting event. Tasting pour.
Yeast and almonds, with some apple on the nose. Apple and some nuttiness on the nicely balanced palate. Medium finish.
Gruyere made for a nice pairing.
3/21/8/5/3 + 50 = 90 pts.
Drank 1/17/20. Tasting event. Tasting pour.
Yeast and almonds, with some apple on the nose. Apple and some nuttiness on the nicely balanced palate. Medium finish.
Gruyere made for a nice pairing.
3/21/8/5/3 + 50 = 90 pts.
1 person found it helpfulJan 17th, 2020
A hand crafted blend of 50% Pinot Meunier, 30% Pinot Noir, and 20% Chardonnay. Golden straw with stone fruit aromas and yeasty notes. On the palate pear and apple flavors with a nutty toasty character. Well balanced on a long finish ending with chalky mineral tones.
A hand crafted blend of 50% Pinot Meunier, 30% Pinot Noir, and 20% Chardonnay. Golden straw with stone fruit aromas and yeasty notes. On the palate pear and apple flavors with a nutty toasty character. Well balanced on a long finish ending with chalky mineral tones.
1 person found it helpfulMay 29th, 2019
Champagne, France
