Colterenzio Schreckbichl

Formigar Cornell Alto Adige Chardonnay

9.129 ratings
9.37 pro ratings
Alto Adige, Trentino-Alto Adige, Italy
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Dmitry Koutcherouk

Grand Cru #Chardonnay from Alto Adige. Colterenzio #picoftheday Cornell #Formigar 2014, still young and has great potential. Lovely bright yellow-greenish colour. Amazing nose of hazelnut, hay, grass, papaya, lime, and pineapple. Very high vibrant acidity but so good balance! Thick wine and very enjoyable.

Grand Cru #Chardonnay from Alto Adige. Colterenzio #picoftheday Cornell #Formigar 2014, still young and has great potential. Lovely bright yellow-greenish colour. Amazing nose of hazelnut, hay, grass, papaya, lime, and pineapple. Very high vibrant acidity but so good balance! Thick wine and very enjoyable.

Jul 2nd, 2017
Dmitry Koutcherouk

Again on my table Grand Cru #Chardonnay from Alto Adige. Colterenzio #picoftheday Cornell #Formigar 2014, still young and has great potential. Lovely bright yellow-greenish colour. Amazing nose of hazelnut, hay, grass, apricot, lime, and pineapple. Very high vibrant acidity but so good balance! Thick wine and very enjoyable.

Again on my table Grand Cru #Chardonnay from Alto Adige. Colterenzio #picoftheday Cornell #Formigar 2014, still young and has great potential. Lovely bright yellow-greenish colour. Amazing nose of hazelnut, hay, grass, apricot, lime, and pineapple. Very high vibrant acidity but so good balance! Thick wine and very enjoyable.

Jun 2nd, 2017
Dmitry Koutcherouk

Cornell Formigar Chardonnay 2014. Magnifico! The nose full of butter, hazelnut, elderflower, dried apricots and green salad 😳 nice acidity, medium to full body, long and pleasant aftertaste. The flavours of apricot, peach, grape, grapefruit and toasty bread... Very good Südtirol Alto Adige wine!

Cornell Formigar Chardonnay 2014. Magnifico! The nose full of butter, hazelnut, elderflower, dried apricots and green salad 😳 nice acidity, medium to full body, long and pleasant aftertaste. The flavours of apricot, peach, grape, grapefruit and toasty bread... Very good Südtirol Alto Adige wine!

Feb 5th, 2017
Eric Urbani

Aged perfectly - drink now (2006)

Aged perfectly - drink now (2006)

Aug 8th, 2016
Denis Roudenko

17/20 (93/100)

17/20 (93/100)

May 7th, 2014
Marcel Van Duinen

Geur is niet imponerend, smaak wel. Lange, brede afdronk.

Geur is niet imponerend, smaak wel. Lange, brede afdronk.

Feb 17th, 2024
April Wang

Deep gold in color. Notes of straw, corn syrup, sun flowers, apricot.

Deep gold in color. Notes of straw, corn syrup, sun flowers, apricot.

Jan 18th, 2016
Josef Schlenc

Magnum Bottle to early over the top, only some tertier notes, moshrooms and cooked vegetables

Magnum Bottle to early over the top, only some tertier notes, moshrooms and cooked vegetables

Feb 25th, 2015
Erica Jobe

I'm a Cali chard lover, but this Italian chard wasn't too shabby!

I'm a Cali chard lover, but this Italian chard wasn't too shabby!

Dec 24th, 2014
Ksu Bu
9.7

тут нечего сказать. Надо бежать, брать и пить без еды. север Италии, деликатная выдержки в старом дубе - идеальный баланс с ярким характером. Мед, сливочность, бриошь, плотное, полное.... короче мрак)

тут нечего сказать. Надо бежать, брать и пить без еды. север Италии, деликатная выдержки в старом дубе - идеальный баланс с ярким характером. Мед, сливочность, бриошь, плотное, полное.... короче мрак)

Jun 16th, 2013