Red cherry, vanilla, spice, rose petal and dried herbs. Velvet tannin, m+ acid. Soft and elegant.
Red cherry, vanilla, spice, rose petal and dried herbs. Velvet tannin, m+ acid. Soft and elegant.
Aug 22nd, 2015
Dark garnet color, strong jammy nose of dark plum, some earth & oak. A touch jammy in the mouth, full of fruit but with medium tannins and and ending dryness with an acidic final pucker. Medium body, dark red/black fruits, touch of spice. Very nice-even better as it warmed & more air- went to 9 from 8.9.
Dark garnet color, strong jammy nose of dark plum, some earth & oak. A touch jammy in the mouth, full of fruit but with medium tannins and and ending dryness with an acidic final pucker. Medium body, dark red/black fruits, touch of spice. Very nice-even better as it warmed & more air- went to 9 from 8.9.
Feb 17th, 2021
Of the Clos De La Tech offerings, this is my least favorite; however, that's more reflective of my preference for Pinot with a somewhat softer flavor profile. Well done for its style.
Of the Clos De La Tech offerings, this is my least favorite; however, that's more reflective of my preference for Pinot with a somewhat softer flavor profile. Well done for its style.
Feb 26th, 2015
Santa Cruz Mountains, San Francisco Bay, California, USA
