Clendenen Family Vineyards

Rancho La Cuna Santa Barbara County Pinot Noir

9.24 ratings
9.31 pro ratings
Santa Barbara County, Central Coast, California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Michael Chelus

Cherry, raspberry, cranberry, currant, mossy earth and oak on the palate. Light-bodied and soft tannins.

Cherry, raspberry, cranberry, currant, mossy earth and oak on the palate. Light-bodied and soft tannins.

Aug 3rd, 2020
Roberto Carli

Sour cherry with some ripeness, but good acidity and still relatively light on its feet. Medium body with some tannins

Sour cherry with some ripeness, but good acidity and still relatively light on its feet. Medium body with some tannins

May 25th, 2020
Will Bean

Will had this 2 months ago

Will had this 2 months ago

Sep 23rd, 2020
Roberto Carli

Roberto had this 7 months ago

Roberto had this 7 months ago

Apr 27th, 2020