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Clément Perseval

Parcelle Les Tremblaies Champagne Blend

101 ratings
101 pro ratings
Chamery, Montagne de Reims, Champagne, France
Pinot Noir, Pinot Meunier
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish

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Clément PersevalChamery, Montagne de ReimsPinot Noir
Top Notes For
Lyle Fass

Founder Fass Selections

10

Pinot Meunier and Pinot Noir, and just an extraordinary Champagne. More angular and elbows-out at first because 2013 is 2013: acid, chalk, force, mineral severity. But with air it became breathtaking. Powerful, electric, Meunier-driven, wildly food-friendly, then the acid folded into lithe finesse and elegance. With foie gras and cheese, unreal. One of the great bottles of the year.

Pinot Meunier and Pinot Noir, and just an extraordinary Champagne. More angular and elbows-out at first because 2013 is 2013: acid, chalk, force, mineral severity. But with air it became breathtaking. Powerful, electric, Meunier-driven, wildly food-friendly, then the acid folded into lithe finesse and elegance. With foie gras and cheese, unreal. One of the great bottles of the year.

May 22nd, 2026