Christian Tschida

Himmel Auf Erden Illmitz White Blend

9.324 ratings
9.32 pro ratings
Illmitz, Neusiedlersee, Burgenland, Austria
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Matt Nason

Funky white with pineapple and citrus cocktail notes, ripping acidity.

Funky white with pineapple and citrus cocktail notes, ripping acidity.

Apr 17th, 2023
Paul Masson

Feeling generous

Feeling generous

Sep 30th, 2019
Greg Bencivengo

Stony. Fresh, tight, grip. Long lemon and lime acid. Very pale in color. Shy at first but blossomed quickly, very delectable.

Stony. Fresh, tight, grip. Long lemon and lime acid. Very pale in color. Shy at first but blossomed quickly, very delectable.

Feb 3rd, 2023
Joe Weinberger

Needs more time. Still very tight, even on day 2. I think this will reveal even more with time. Delicious now, I just feel there is more to unpack with some bottle age.

Needs more time. Still very tight, even on day 2. I think this will reveal even more with time. Delicious now, I just feel there is more to unpack with some bottle age.

Jun 16th, 2021
Laurenz Schoeppl

Wild, yeasty, cider-y. Not quite my taste, but very enjoyable anyway

Wild, yeasty, cider-y. Not quite my taste, but very enjoyable anyway

May 30th, 2020
Jiga Hitorn

Biscuits

Biscuits

Mar 21st, 2017
Jiga Hitorn

So good. Loving the raunchy 'european' version of the label. Biscuit, savoury

So good. Loving the raunchy 'european' version of the label. Biscuit, savoury

Jan 20th, 2017
Tannin Wine Bar & Kitchen KC

Unfined, unfiltered, wild wine. Big, savory flavors, herbs, flowers.

Unfined, unfiltered, wild wine. Big, savory flavors, herbs, flowers.

Dec 16th, 2016
Erik Longabardi

Beautiful. Seriously buy a bottle of this and tell me how good it is.

Beautiful. Seriously buy a bottle of this and tell me how good it is.

Dec 2nd, 2016
Erik Longabardi

Crazy stuff right hea!

Crazy stuff right hea!

Jun 30th, 2016