I love the texture of this wine - just grippy enough to balance the honeyed/nutty/apricot/pineapple fruit. A little yeasty/hay undertone adds complexity. Not great QPR, and there are other wines that give similar pleasure for less. Still, pretty cool.
I love the texture of this wine - just grippy enough to balance the honeyed/nutty/apricot/pineapple fruit. A little yeasty/hay undertone adds complexity. Not great QPR, and there are other wines that give similar pleasure for less. Still, pretty cool.
Mar 9th, 2018
Starts with brett and dark fruit and leather, then it’s a roller coaster from there! Is that basil? Mint? HOW? Every half hour this is an almost completely different wine and we loved them all.
Starts with brett and dark fruit and leather, then it’s a roller coaster from there! Is that basil? Mint? HOW? Every half hour this is an almost completely different wine and we loved them all.
Jul 6th, 2019
Very interesting skin contact wine...cloudy in the glass; orange cream, sweet hay, hazelnut, honey, beer-like yeasty flavors. I just made that sound like you’re drinking a blue Moon but it’s actually totally dry and quite enjoyable. Good pairing with Indian / other spicy cuisine.
Very interesting skin contact wine...cloudy in the glass; orange cream, sweet hay, hazelnut, honey, beer-like yeasty flavors. I just made that sound like you’re drinking a blue Moon but it’s actually totally dry and quite enjoyable. Good pairing with Indian / other spicy cuisine.
Jan 5th, 2018
Burgenland, Austria
