Chehalem

Three Vineyard Estate Grown Pinot Gris

8.96 ratings
8.81 pro ratings
Willamette Valley, Oregon, USA
Pinot Gris
Mushrooms, Tomato-Based, White Fish, Pasta, Pungent Cheese, Goat & Feta Cheese, White Rice, Onion, Shallot, Garlic, Squash & Root Vegetables, Meaty & Oily Fish, Cheddar & Gruyere, Potato, Nuts & Seeds, Salads & Greens, Herbs, Chili & Hot Spicy, Beans & Peas, Soft Cheese, Shellfish, Crab & Lobster, Oyster, Mussel, Clam, Chicken, Duck, Turkey, Oyster, Shellfish
Top Notes For
Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

8.8

Clear pale yellow. Notes of melon, white peaches and a little bit of lemon on the nose. Moderate acidity (6.5/10) and medium bodied. A touch rich and sweet with meyer lemons, peaches and a touch of minerality. Medium to medium plus bodied. Drink till 2020.

Clear pale yellow. Notes of melon, white peaches and a little bit of lemon on the nose. Moderate acidity (6.5/10) and medium bodied. A touch rich and sweet with meyer lemons, peaches and a touch of minerality. Medium to medium plus bodied. Drink till 2020.

1 person found it helpfulApr 6th, 2017
Kim Brater

Peach. Citrus peel. Rich mouthfeel. Blend of three vineyards - Ridgecrest, Stoller and Corral Creek. Lovely Pinot Gris.

Peach. Citrus peel. Rich mouthfeel. Blend of three vineyards - Ridgecrest, Stoller and Corral Creek. Lovely Pinot Gris.

May 24th, 2020
Thoger Petry

Ripe fragrant stone fruits, lychee and honeysuckle on the nose. A dry, fruity sip with a zippy lemongrass finish. Delicious, easy-drinking juice.

Ripe fragrant stone fruits, lychee and honeysuckle on the nose. A dry, fruity sip with a zippy lemongrass finish. Delicious, easy-drinking juice.

Aug 1st, 2017
Zach Zerbe

Zach had this 3 years ago

Zach had this 3 years ago

Dec 26th, 2017
Robert Simmons

Robert had this 3 years ago

Robert had this 3 years ago

Aug 10th, 2017
Adam Gerson

Adam had this 4 years ago

Adam had this 4 years ago

Jun 20th, 2016