Château Smith Haut Lafitte

Les Hauts de Smith Pessac-Léognan White Bordeaux Blend

9.1139 ratings
9.227 pro ratings
Pessac-Léognan, Graves, Bordeaux, France
White Bordeaux Blend
Top Notes For
Matt Nason

Lemon, pear, grapefruit and almonds

Lemon, pear, grapefruit and almonds

May 14th, 2020
Evelyn Ignatow

Owner, Hyde Park Gourmet Food & Wine

9.0

A great find in our cellar. Still drinking beautifully. What a surprise!

A great find in our cellar. Still drinking beautifully. What a surprise!

Feb 12th, 2019
Shawn R

Not a good as the 10.

Not a good as the 10.

Apr 9th, 2018
Mark Oldman

gorgeous peachy-minerally white #Bordeaux with the succulent shrimp rice rolls known as cheung fun #dimsum #yumcha

gorgeous peachy-minerally white #Bordeaux with the succulent shrimp rice rolls known as cheung fun #dimsum #yumcha

Dec 31st, 2017
Daron Watson

beautiful orchard & flower garden perfume ~ dusty spice & crushed oyster shell filled stone & citrus fruit ~ like hypothetical #sauvignonblanc from #chablis

beautiful orchard & flower garden perfume ~ dusty spice & crushed oyster shell filled stone & citrus fruit ~ like hypothetical #sauvignonblanc from #chablis

Aug 21st, 2017
Isaac Pirolo

Just taking a stab here, but I think this is what a peach would taste like on Molly. Stone fruit euphoria.

Just taking a stab here, but I think this is what a peach would taste like on Molly. Stone fruit euphoria.

1 person found it helpfulMay 13th, 2017
David T

Independent Sommelier/Wine Educator

9.0

Dry pineapple, underripe lemon, tangerine, citrus blossoms, stone fruit, melon, soft minerals.

Dry pineapple, underripe lemon, tangerine, citrus blossoms, stone fruit, melon, soft minerals.

1 person found it helpfulJan 28th, 2017
Isaac Pirolo

Mind blown. A spinetingler and goosebumps evoking mix of melon rind, dried pineapple, coconut oil, tangerine peel, oyster shell, kiwi skin, and pink grapefruit. Hauntingly tropical.

Mind blown. A spinetingler and goosebumps evoking mix of melon rind, dried pineapple, coconut oil, tangerine peel, oyster shell, kiwi skin, and pink grapefruit. Hauntingly tropical.

Mar 24th, 2017
Jenny Hemmer

Floral perfume, tart citrus, lemon meringue.

Floral perfume, tart citrus, lemon meringue.

Aug 12th, 2016
Scott Rowe

11 month on French oak, the best Sauvignon Blanc I've had!!!
Balanced, perfect.

11 month on French oak, the best Sauvignon Blanc I've had!!!
Balanced, perfect.

Aug 21st, 2014