Rich chenin, peach, chamomile, Parmesan cheese 😋
Rich chenin, peach, chamomile, Parmesan cheese 😋
1 person found it helpfulOct 17th, 2018
Aged wonderfully.
1 person found it helpfulNov 17th, 2016
Sweet notes of honey, apple and we stone minerality and some oxidative hints on nose; fresh but full bodied, flavours of apricot, honey, cooked apples, vanilla, walnuts and some bready savoury tones. Long delicious finish.
Sweet notes of honey, apple and we stone minerality and some oxidative hints on nose; fresh but full bodied, flavours of apricot, honey, cooked apples, vanilla, walnuts and some bready savoury tones. Long delicious finish.
1 person found it helpfulFeb 7th, 2015
2011, vibrant, sophisticated wine, love it! At restaurant Monarh.
2011, vibrant, sophisticated wine, love it! At restaurant Monarh.
1 person found it helpfulJan 17th, 2015
lovely aromatics
Aug 30th, 2014
Nice combo of orchard fruit, wet stone, and wax. Body ✔️ Grip ✔️ Acidity ✔️ Length ✔️
Nice combo of orchard fruit, wet stone, and wax. Body ✔️ Grip ✔️ Acidity ✔️ Length ✔️
Jul 22nd, 2022
Sweet tasting but paired with egg roll bowls and sesame oil. Great full body. Would love to get another bottle to age for a few years.
Sweet tasting but paired with egg roll bowls and sesame oil. Great full body. Would love to get another bottle to age for a few years.
May 11th, 2021Medium pale gold; honey, walnut and apple on smell, also some rubber or waxy qualities; broad, stale taste of oxidation, with more of the honey, walnut, and yeasty qualities similar to lighter sherry. Dry with good acid; long finish. Not for every meal, but a good, interesting wine.
Medium pale gold; honey, walnut and apple on smell, also some rubber or waxy qualities; broad, stale taste of oxidation, with more of the honey, walnut, and yeasty qualities similar to lighter sherry. Dry with good acid; long finish. Not for every meal, but a good, interesting wine.
Mar 2nd, 2018
Tangerine and tangerine pith, a little quince, ripe and round but balanced by acidity. One of the best 1997 Savennieres I've had.
Tangerine and tangerine pith, a little quince, ripe and round but balanced by acidity. One of the best 1997 Savennieres I've had.
Jun 11th, 2017
Biodynamic, young producer who uses noble rot to create depth but the wine is dry and funky (not sweet)
Biodynamic, young producer who uses noble rot to create depth but the wine is dry and funky (not sweet)
Jun 5th, 2017
Savennières, Anjou-Saumur, Loire Valley, France
