We use cookies for analytics and to improve our site. You agree to our use of cookies by closing this message box or continuing to use our site. To find out more, including how to change your settings, see our Cookie Policy.
Dismiss

Château Montviel

La Rose Montviel Pomerol Red Bordeaux Blend

9.011 ratings
8.94 pro ratings
Pomerol, Libournais, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison

Explore related

Château MontvielPomerol, LibournaisRed Bordeaux Blend
Top Notes For
Lee Pitofsky
9.3

Notes of black raspberry, crème anglaise, mocha and violets

Notes of black raspberry, crème anglaise, mocha and violets

Oct 21st, 2017
Zoran Korencan
9.2

Vintage 2016, at home

Vintage 2016, at home

May 11th, 2019
Zoran Korencan
9.2

At home 01.03.2019, great Pomerol

At home 01.03.2019, great Pomerol

Mar 1st, 2019
Thierry POUSSIN
9.1

2010. Pinasse Café au Cap Ferret

2010. Pinasse Café au Cap Ferret

Jan 30th, 2016
Amr El-Azhary

Subtle nose of black currant, plums and bit of funny mushrooms in the background (maybe bad storage!) ... very well balanced, medium bodied, a bit of grainy minerality, yet silky tannins ... a very light Bordeaux with the right amount of wood ;)

Subtle nose of black currant, plums and bit of funny mushrooms in the background (maybe bad storage!) ... very well balanced, medium bodied, a bit of grainy minerality, yet silky tannins ... a very light Bordeaux with the right amount of wood ;)

Dec 16th, 2018
Mark Kulpins

Bordeaux week day 1

Bordeaux week day 1

Dec 28th, 2015
Rachel Speckan
9.1

Rachel had this 7 years ago

Rachel had this 7 years ago

Feb 15th, 2017
Clément Huvet
8.4

Clément had this 9 years ago

Clément had this 9 years ago

Nov 10th, 2014
Lucila Pescarmona

Winemaker Lagarde Wines

8.8

Lucila had this 11 years ago

Lucila had this 11 years ago

Jun 29th, 2013
Mirco Mordini
8.8

Mirco had this 6 years ago

Mirco had this 6 years ago

Apr 1st, 2018