Château Meyney

Saint-Estèphe Red Bordeaux Blend

9.123 ratings
9.17 pro ratings
St. Estèphe, Médoc, Bordeaux, France
Red Bordeaux Blend
Chili & Hot Spicy, Potato, White Rice, Mushrooms, Pasta, Pork, Salami & Prosciutto, Pungent Cheese, Lamb, Tomato-Based, Onion, Shallot, Garlic, Beef, Hard Cheese, Venison
Top Notes For
Sam Uppala

Earthy , medium plus acidity, nice balance .

Earthy , medium plus acidity, nice balance .

1 person found it helpfulJul 19th, 2015
Alex Halberstadt

Just beautiful and still youthful. The smell was stirring. Needed some time in the decanter, but was magical from the start. At The Artist's Palate in Poughkeepsie, and a steal.

Just beautiful and still youthful. The smell was stirring. Needed some time in the decanter, but was magical from the start. At The Artist's Palate in Poughkeepsie, and a steal.

Aug 3rd, 2015
Will Costello MS

Master Sommelier, Wine Director Mandarin Oriental Las Vegas

9.6

Holding up very well for 1990. And the price was a steal.

Holding up very well for 1990. And the price was a steal.

Mar 12th, 2015
Peter 0'Neill

Maybe a touch on the downslope but very pleasant with notes of blackberries and lead pencil on the nose. Its initially somewhat thin on the palate but ultimately unfurls to a nicely mature mouthful of blue and black fruits with good structure and acidity. No upside here though, I wouldn't wait on these. Time to drink up. The 1990.

Maybe a touch on the downslope but very pleasant with notes of blackberries and lead pencil on the nose. Its initially somewhat thin on the palate but ultimately unfurls to a nicely mature mouthful of blue and black fruits with good structure and acidity. No upside here though, I wouldn't wait on these. Time to drink up. The 1990.

Jan 2nd, 2016
Darius Allyn MS

Master Sommelier, Wine Director The Cromwell & Giada's Las Vegas

8.8

Quite Savory, Game tones with overt classic gravel substrata of St. Estephe. Dried black extracted fruits, savory green herbal undertones, & very long persistence. Ready now.

Quite Savory, Game tones with overt classic gravel substrata of St. Estephe. Dried black extracted fruits, savory green herbal undertones, & very long persistence. Ready now.

Jan 15th, 2015
Lewis Chester

1990 vintage. Bit of a let down.

1990 vintage. Bit of a let down.

Dec 19th, 2014
Michael Mendes

Took a while to open. Started very vegetal. An hour later some dark fruit appeared, green pepper, and mint. Tannins are still grippy. Nicely complex.

Took a while to open. Started very vegetal. An hour later some dark fruit appeared, green pepper, and mint. Tannins are still grippy. Nicely complex.

Jun 15th, 2014
Hope Shiverick

90's on 90's

90's on 90's

Dec 28th, 2014
Nico J. Snyman

Nico had this 4 years ago

Nico had this 4 years ago

Mar 12th, 2015
Rafael E. Garcia

Sommelier, L'Atelier de Joël Robuchon Las Vegas

7.9

Rafael E. had this 4 years ago

Rafael E. had this 4 years ago

Mar 12th, 2015