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Château Los Boldos

Cabernet Sauvignon

8.512 ratings
8.71 pro ratings
Requinoa, Rapel Valley, Central Valley, Chile
Cabernet Sauvignon
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy

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Château Los BoldosRequinoa, Rapel ValleyCabernet Sauvignon
Top Notes For
Jenny Lee
9.1

This wine does much better after sitting for a few days from opening.

This wine does much better after sitting for a few days from opening.

Sep 28th, 2019
Tom Bates
7.9

@jam-y, leathery, and a little smoke. Not bad but could use more overall body. Goes pretty well with very dark chocolate. Maybe good with a spicy meal?

@jam-y, leathery, and a little smoke. Not bad but could use more overall body. Goes pretty well with very dark chocolate. Maybe good with a spicy meal?

Mar 11th, 2018
Roman Ochocki
8.3

Fresh nose (some red fruits), but minty and spicy and it's too strong connection for me.

Fresh nose (some red fruits), but minty and spicy and it's too strong connection for me.

Feb 17th, 2017
David Dadekian
8.7

David had this 6 years ago

David had this 6 years ago

Jan 5th, 2019
Chris Reichardt
8.9

Chris had this a year ago

Chris had this a year ago

Mar 3rd, 2024
Miguel Melo de Carvalho
8.9

Miguel had this 2 years ago

Miguel had this 2 years ago

Jan 22nd, 2023
Stephen Fitzpatrick
8.7

Stephen had this 2 years ago

Stephen had this 2 years ago

Aug 11th, 2022
Carl Lacey
7.9

Carl had this 7 years ago

Carl had this 7 years ago

Dec 30th, 2017
Tim MacAdams
8.7

Tim had this 7 years ago

Tim had this 7 years ago

Oct 6th, 2017
Luisa Lander
9.6

Luisa had this 11 years ago

Luisa had this 11 years ago

Sep 22nd, 2013