Château Lafaurie-Peyraguey

Sauternes Sémillon-Sauvignon Blanc Blend

9.2427 ratings
9.382 pro ratings
Sauternes, Graves, Bordeaux, France
Sémillon-Sauvignon Blanc Blend
Top Notes For
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Half bottle

Half bottle

Jul 22nd, 2023
Tom Casagrande

Gorgeous. Burnt honey, dried apricot, smoked balsa wood, warm gravel. Full and rich, but actually not that sweet in the mouth. Great balance and a touch of bitter on the finish. So pleasurable.

Gorgeous. Burnt honey, dried apricot, smoked balsa wood, warm gravel. Full and rich, but actually not that sweet in the mouth. Great balance and a touch of bitter on the finish. So pleasurable.

May 14th, 2023
Perry Riddle

Stunning

Stunning

Dec 20th, 2022
Cathy Corison

Owner/Winemaker Corison Winery

8.6

VA. Quiet. Ox’d. Half bottle.

VA. Quiet. Ox’d. Half bottle.

Nov 26th, 2022
Cathy Corison

Owner/Winemaker Corison Winery

8.9

VA. Orange-gold color. Syrupy.

VA. Orange-gold color. Syrupy.

Nov 13th, 2021
Matt Perlman

Apricot, orange, rum raisin and spice cake. Went great with Jinny’s pecan bars

Apricot, orange, rum raisin and spice cake. Went great with Jinny’s pecan bars

Sep 11th, 2021
Cathy Corison

Owner/Winemaker Corison Winery

8.7

No perceptible Botrytis.

No perceptible Botrytis.

Apr 14th, 2021
Cathy Corison

Owner/Winemaker Corison Winery

8.6

High proof. Not much acidity Hay. Very little Botrytis.

High proof. Not much acidity Hay. Very little Botrytis.

Sep 2nd, 2018
Emily Kresie-Harrington

2008 vintage. Overt phenolic bitterness in the form of over-caramelized sugar and over-toasted almonds. Comb of the honeycomb, dried apricot, bruised apple, tangerine peel, dried white fig.

2008 vintage. Overt phenolic bitterness in the form of over-caramelized sugar and over-toasted almonds. Comb of the honeycomb, dried apricot, bruised apple, tangerine peel, dried white fig.

Jul 16th, 2018
Olivia Teutschel

Saffron- that's it.

Saffron- that's it.

Oct 1st, 2017