Nicely aged, in a perfect place for drinking. Well composed, shed of its baby fat, savory and sleek
Nicely aged, in a perfect place for drinking. Well composed, shed of its baby fat, savory and sleek
Oct 31st, 2018
Wednesday night's middle of the week wine is the 2010 Château Gressier Grand Poujeaux. This wine is a blend of 50% Cabernet Sauvignon and 50% Merlot and made in conjuction with Château Chasse-Spleen.
The nose reveals juicy dark fruit, black cherry, black raspberry, black plum, black currant, licorice, violet floral notes, chocolate and an earthiness.
The palate leads us to the same juicy dark fruits of black cherry, blackberry, black plum, black currant, herbal notes, licorice, violet florals, toasty oak and good earthy notes.
We have a full bodied medium + acidity, medium + gripping tannins that moves right into a long finish with lingering cherry notes straight through. Enjoy the down hill side of your week and continued safe travels. Nostrovia! 🍷🍷🍷🍷
Wednesday night's middle of the week wine is the 2010 Château Gressier Grand Poujeaux. This wine is a blend of 50% Cabernet Sauvignon and 50% Merlot and made in conjuction with Château Chasse-Spleen.
The nose reveals juicy dark fruit, black cherry, black raspberry, black plum, black currant, licorice, violet floral notes, chocolate and an earthiness.
The palate leads us to the same juicy dark fruits of black cherry, blackberry, black plum, black currant, herbal notes, licorice, violet florals, toasty oak and good earthy notes.
We have a full bodied medium + acidity, medium + gripping tannins that moves right into a long finish with lingering cherry notes straight through. Enjoy the down hill side of your week and continued safe travels. Nostrovia! 🍷🍷🍷🍷
Feb 1st, 2018
Needed to open up, but got less oaky when it finally did. Decent, if unmentionable.
Needed to open up, but got less oaky when it finally did. Decent, if unmentionable.
Apr 30th, 2014
Moulis en Médoc, Médoc, Bordeaux, France
