Château Ducasse

White Bordeaux Blend

8.9490 ratings
8.955 pro ratings
Bordeaux, France
White Bordeaux Blend
Top Notes For
Steve Matthiasson

Owner/Winemaker Matthiasson Wines

9.0

We always forget about white Bordeaux, and it can be so great, especially with lighter seafood. This one is especially delicate, not oaky at all, and still very fresh and fruity at 6 years old.

We always forget about white Bordeaux, and it can be so great, especially with lighter seafood. This one is especially delicate, not oaky at all, and still very fresh and fruity at 6 years old.

8 people found it helpfulOct 6th, 2014
Erik Helms

Sommelier/Wine & Beer Buyer Whole Foods Oakland

9.2

New 19s are in and this bottle stood out immediately. Expressive right out of the pour with refreshing lemon zest and a quenching acidity that keeps you returning to the glass. I’ll be opening quite a few of these this summer.

New 19s are in and this bottle stood out immediately. Expressive right out of the pour with refreshing lemon zest and a quenching acidity that keeps you returning to the glass. I’ll be opening quite a few of these this summer.

3 people found it helpfulMay 10th, 2020
Adam Shaylor

A light wine with hints of hay and grass. Would be perfect with just about any kind of seafood. Even flexible enough to be paired with east Asian cuisines.

A light wine with hints of hay and grass. Would be perfect with just about any kind of seafood. Even flexible enough to be paired with east Asian cuisines.

2 people found it helpfulMar 18th, 2021
Jeff Miller

Delicious and crisp white Bordeaux blend. Notes of citrus, green pear, honeysuckle and fresh herbs.

Delicious and crisp white Bordeaux blend. Notes of citrus, green pear, honeysuckle and fresh herbs.

2 people found it helpfulFeb 22nd, 2021
Sipping Fine Wine

Medium lemon color with aromas of tropical and citrus fruits, blend of Sauvignon Blanc, Muscadelle and Semillon. On the palate flavors of mango and citrus with slight herbs, vivid acidity, dry. Medium finish ending with fruit and citrus herb character. Drink now!

Medium lemon color with aromas of tropical and citrus fruits, blend of Sauvignon Blanc, Muscadelle and Semillon. On the palate flavors of mango and citrus with slight herbs, vivid acidity, dry. Medium finish ending with fruit and citrus herb character. Drink now!

1 person found it helpfulNov 28th, 2022
Severn Goodwin

Nose has warmed lemon peel, lime zest, grassy herbal notes and moist chalk.

Palate has lime peel, tart green apple peel, watermelon rind with a brief finish.
Enjoyable but not as vibrant as our recent experience with the 2013 vintage.

On the sold out (18K+ patrons) Lawn at Tanglewood this evening with the Boston Symphony Orchestra. Our guest Conductor Ken-David Masur is leading a 90th birthday celebration of John Williams. BSO soloists tonight are J. Williams Hudgins (vibraphone) & Jessica Zhou (harp), joined by Yo-Yo Ma (cello), Branford Marsalis (saxophone), Eric Revis (bass) and James Taylor (vocals/guitar). A truly wonderful night lay ahead, and my money is certainly on hearing at least one or two Star Wars movements this evening...

Nose has warmed lemon peel, lime zest, grassy herbal notes and moist chalk.

Palate has lime peel, tart green apple peel, watermelon rind with a brief finish.
Enjoyable but not as vibrant as our recent experience with the 2013 vintage.

On the sold out (18K+ patrons) Lawn at Tanglewood this evening with the Boston Symphony Orchestra. Our guest Conductor Ken-David Masur is leading a 90th birthday celebration of John Williams. BSO soloists tonight are J. Williams Hudgins (vibraphone) & Jessica Zhou (harp), joined by Yo-Yo Ma (cello), Branford Marsalis (saxophone), Eric Revis (bass) and James Taylor (vocals/guitar). A truly wonderful night lay ahead, and my money is certainly on hearing at least one or two Star Wars movements this evening...

1 person found it helpfulAug 21st, 2022
Severn Goodwin

Nose has green melon rind, over-ripe peach, orange pith, pink salt slab, golden raisins, dehydrated apricots and celery leaf; Improvement with extended air.

Palate has dried lemon, candied pineapple, warm clementine orange wedge, peach skin, dehydrated peach, wet sand, medium acidity and finish.

This bottle is in a nice spot today, but not up to par with the Ch. La Rame (outstanding showing) today.

$14 Jul 2015; buy and cellar inexpensive Bordeaux Blanc, be very happy later when the acidity settles...

Hold future bottles 2023-25.

Nose has green melon rind, over-ripe peach, orange pith, pink salt slab, golden raisins, dehydrated apricots and celery leaf; Improvement with extended air.

Palate has dried lemon, candied pineapple, warm clementine orange wedge, peach skin, dehydrated peach, wet sand, medium acidity and finish.

This bottle is in a nice spot today, but not up to par with the Ch. La Rame (outstanding showing) today.

$14 Jul 2015; buy and cellar inexpensive Bordeaux Blanc, be very happy later when the acidity settles...

Hold future bottles 2023-25.

1 person found it helpfulMar 26th, 2022
Gina Lïzama

Restaurant Marche on Bainbridge Island, WA. Compliments local fish. Applegrape crisptart.

Restaurant Marche on Bainbridge Island, WA. Compliments local fish. Applegrape crisptart.

1 person found it helpfulMar 25th, 2022
Shireen Advani Lee

Flavors of white peach with liberally notes, springy acidity, terrific value.

Flavors of white peach with liberally notes, springy acidity, terrific value.

1 person found it helpfulFeb 19th, 2022
Mark Eastom

Pretty. Very fresh on the nose, Gooseberry, citrus, a little waxy, vibrant acidity and floral with a pleasant long finish.

Pretty. Very fresh on the nose, Gooseberry, citrus, a little waxy, vibrant acidity and floral with a pleasant long finish.

1 person found it helpfulOct 12th, 2021