Château du Nozet (Ladoucette)

Pouilly-Fumé Sauvignon Blanc

9.0103 ratings
9.011 pro ratings
Loire Valley, France
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Maggie Harrison

nose; lemon, under ripe yellow pear, slate, continue on palate. zingy acidity with spicy effect. slightly waxy on finish. lovely. better on day 2

nose; lemon, under ripe yellow pear, slate, continue on palate. zingy acidity with spicy effect. slightly waxy on finish. lovely. better on day 2

Jan 28th, 2024
Frankie Fang

At chez Fritz with colleagues and Isabel

At chez Fritz with colleagues and Isabel

1 person found it helpfulAug 28th, 2015
Maxence Guilluy

Very aromatique, fat, fluid, white flowers, abricot, peach and butter like aromas.

Pairrings: river fish or white meat with a butter sauce!

Very aromatique, fat, fluid, white flowers, abricot, peach and butter like aromas.

Pairrings: river fish or white meat with a butter sauce!

1 person found it helpfulDec 24th, 2014
Peter van den Besselaar

Vintage 2015 bottle-sick? Not to be recognized as sauvignon blanc

Vintage 2015 bottle-sick? Not to be recognized as sauvignon blanc

Jun 6th, 2017
Peter van den Besselaar

Vintage 2013 - nice citrustones and amazing powerful - combined it with a salad and wildboar paté

Vintage 2013 - nice citrustones and amazing powerful - combined it with a salad and wildboar paté

Dec 3rd, 2016
Eddie Townsend

Winery Ambassador Hyde de Villaine

9.5

Delicious!!!

Delicious!!!

Nov 3rd, 2016
andy

フィュメグランミレジメ16年グラス2200

フィュメグランミレジメ16年グラス2200

Aug 24th, 2020
Chloe Pendergast

V good, honeysuckle notes

V good, honeysuckle notes

Oct 26th, 2016
Ben Fetu

The best!

The best!

Sep 10th, 2016