I admittedly don't drink a lot of Bordeaux but I thought this had a pretty new world fruit profile. Pretty simple with a hot finish
I admittedly don't drink a lot of Bordeaux but I thought this had a pretty new world fruit profile. Pretty simple with a hot finish
Jan 5th, 2017
2012. Fronsac. Really fleshing out after two days open. Mocha spice and crunchy blackberries.
2012. Fronsac. Really fleshing out after two days open. Mocha spice and crunchy blackberries.
Dec 9th, 2016
blackberry, black raspberry, red and black licorice...tasty but spoofalated
blackberry, black raspberry, red and black licorice...tasty but spoofalated
Jul 2nd, 2015
Thought this was pretty terrible. No distinguishable aroma, watery flavor, and aggressive tannin.
Thought this was pretty terrible. No distinguishable aroma, watery flavor, and aggressive tannin.
Apr 23rd, 2015
Again shooting nicely with matured fruit and that complexity with age. Silky texture.
Again shooting nicely with matured fruit and that complexity with age. Silky texture.
Jan 19th, 2025
ok but not great in Bordeaux at Thulip had the Octopus they cook over an open fire
ok but not great in Bordeaux at Thulip had the Octopus they cook over an open fire
Jun 3rd, 2018
Pequeńo
Apr 11th, 2018
Delish! Would probably benefit from some air and a few more years in the cellar.
Delish! Would probably benefit from some air and a few more years in the cellar.
Aug 9th, 2017
Really smooth, bold, delicious
Really smooth, bold, delicious
Jul 26th, 2017
Very full body, smooth finish
Very full body, smooth finish
Jun 18th, 2017
Bordeaux, France
