![Peter van den Besselaar Peter van den Besselaar](https://s3.amazonaws.com/delectable-profile-photos/petervan-den-besselaar-1498257114-07cce6f8bc61_250x250.jpg)
Vintage 2004 | almonds, difficult start, a bit harsh, a wine for dinner,
Vintage 2004 | almonds, difficult start, a bit harsh, a wine for dinner,
Jul 7th, 2020![Marshal White Marshal White](https://graph.facebook.com/52703910/picture?type=large)
Rich for the Jura
Mar 11th, 2018![Thomas Weber Thomas Weber](https://s3.amazonaws.com/delectable-profile-photos/thomasweber-1428210060-c9575f0b318d_250x250.jpg)
Drank this a few brain cells ago but I do recall it being delicious and true to Jura's oxidative CH style. 16€
Drank this a few brain cells ago but I do recall it being delicious and true to Jura's oxidative CH style. 16€
Feb 22nd, 2017![Will Atkinson Will Atkinson](https://s3.amazonaws.com/delectable-profile-photos/willatkinson-1432131600-771c431f11c3_250x250.jpg)
Super green apple with tons of lees.
Super green apple with tons of lees.
Dec 14th, 2015![Tom Hunter Tom Hunter](https://graph.facebook.com/732241526/picture?type=large)
Pretty disappointing after the red
Pretty disappointing after the red
Feb 19th, 2015![Scott Reiner Scott Reiner](https://graph.facebook.com/694950351/picture?type=large)
This is fun. Got the Jura style. Lovely.
This is fun. Got the Jura style. Lovely.
Aug 5th, 2014![Martijn Martijn](https://s3.amazonaws.com/delectable-profile-photos/martijnde-groot-1451236119-8dd257f4fd4a_250x250.jpg)
True to type.
Jun 12th, 2020![Judd Blair Judd Blair](https://graph.facebook.com/7203241/picture?type=large)
Super fun - crisp, light, with just a touch of Jura funk
Super fun - crisp, light, with just a touch of Jura funk
Aug 25th, 2017![Tannin Wine Bar & Kitchen KC Tannin Wine Bar & Kitchen KC](https://s3.amazonaws.com/delectable-profile-photos/tannin-wine-bar-and-kitchen-kc-1363152559-ed48d5ead8b0.jpg)
Concentrated aromas: walnut, pear, citrus. Salty, nutty palate.
Concentrated aromas: walnut, pear, citrus. Salty, nutty palate.
Dec 20th, 2016![Michael Schamis Michael Schamis](https://s3.amazonaws.com/delectable-profile-photos/michael-schamis-1424146025-9162b34ceaf6_250x250.jpg)
Slightly oxidative nose with notes of pears, peaches and a touch of honey. Very fresh on the palate with almost no notion of oxidation. Fresh acidity leads to juicy flavors of tangerine and lemon with lesser hints of stone fruit and minerality. The finish is fairly long but simple.
Slightly oxidative nose with notes of pears, peaches and a touch of honey. Very fresh on the palate with almost no notion of oxidation. Fresh acidity leads to juicy flavors of tangerine and lemon with lesser hints of stone fruit and minerality. The finish is fairly long but simple.
Jan 22nd, 2016