Château Aney

Haut-Médoc Cabernet Sauvignon Blend

8.811 ratings
8.41 pro ratings
Haut-Médoc, Médoc, Bordeaux, France
Cabernet Sauvignon, Petit Verdot, Cabernet Franc, Merlot
Onion, Shallot, Garlic, Pasta, Venison, Tomato-Based, Potato, Pork, Chocolate & Caramel, White Rice, Mushrooms, Beef, Lamb, Chili & Hot Spicy, Salami & Prosciutto, Exotic Spices, Baking Spices, Herbs, Chicken, Pungent Cheese, Turkey, Soft Cheese, Beans & Peas, Hard Cheese, Duck, Blue Cheese, Onion
Top Notes For
Peter Blandino

A nice Bordeaux, but drinking in 2022 is too late for this wine. The tannins have mostly faded and some of the structure has collapsed. Still, a solid performer for a cru bourgeois that’s this old.

A nice Bordeaux, but drinking in 2022 is too late for this wine. The tannins have mostly faded and some of the structure has collapsed. Still, a solid performer for a cru bourgeois that’s this old.

Jan 29th, 2022
Paulo Ribeiro

Solid

Solid

Mar 30th, 2020
Andrew Schirmer

Solid structure, tannins need some more time. A good Bourgeois.

Solid structure, tannins need some more time. A good Bourgeois.

Feb 11th, 2019
Rashed Chowdhury

Well made Bordeaux, only Kermit Lynch can find it. Tasted a lot more fruit than tannins, so assume quite a bit of Merlot. Also only 12.5% alcohol, so not too dry, can taste the residual sugar.

Well made Bordeaux, only Kermit Lynch can find it. Tasted a lot more fruit than tannins, so assume quite a bit of Merlot. Also only 12.5% alcohol, so not too dry, can taste the residual sugar.

Jul 16th, 2018
Chlo Chlo

Finally encountered an old world example of Bordeaux. Salty nose, pepper in the front that opens up to red fruit, roundness, and smooth finish. Also quite juicy , almost opens up too wide. Guess it's the effect of lower tannin
Just enough tannin shows how far modern Bordeaux has derailed. Im sold on the old world version!

Finally encountered an old world example of Bordeaux. Salty nose, pepper in the front that opens up to red fruit, roundness, and smooth finish. Also quite juicy , almost opens up too wide. Guess it's the effect of lower tannin
Just enough tannin shows how far modern Bordeaux has derailed. Im sold on the old world version!

Mar 26th, 2018
Peter Stern

Very nice drinking blend!

Very nice drinking blend!

Aug 11th, 2017
Crystal Jennings

Crystal had this 7 years ago

Crystal had this 7 years ago

Jun 15th, 2017
Chris Demko

Chris had this 5 years ago

Chris had this 5 years ago

Jul 8th, 2019
Jessica Nelson

Jessica had this 6 years ago

Jessica had this 6 years ago

Oct 27th, 2018
Thomas Darling

Thomas had this 7 years ago

Thomas had this 7 years ago

Oct 20th, 2017