Charles Dufour

Bulles de Comptoir #4 Champagne Blend

9.228 ratings
9.06 pro ratings
Champagne, France
Champagne Blend
Squash & Root Vegetables, Meaty & Oily Fish, Shellfish, Crab & Lobster, Cake & Cream, Soft Cheese, Hard Cheese, Salads & Greens, Salami & Prosciutto, Pork, Fish, Chicken, Duck, Onion, Shallot, Garlic, Nuts & Seeds, Fruit & Berries, Beans & Peas, Exotic Spices, Turkey, Pungent Cheese, Shellfish, Oyster
Top Notes For
Martin Bergo

Blend of PN, C and pinot blanc (!) from -13 vintage with reserve wine from -11 and -10 (proportions not listed but should be PN-dominated); great deep golden color; large interesting nose of red and yellow citrus and mineral notes; rich and well-balanced taste of red grape fruit, white bread with honey, a soft creamy mousse and a long finish where I for the first time got a hint of the taste of a good quality burgundy red wine. Not too surprising as one of the grapes is the same, but a first for me and very clear.

Blend of PN, C and pinot blanc (!) from -13 vintage with reserve wine from -11 and -10 (proportions not listed but should be PN-dominated); great deep golden color; large interesting nose of red and yellow citrus and mineral notes; rich and well-balanced taste of red grape fruit, white bread with honey, a soft creamy mousse and a long finish where I for the first time got a hint of the taste of a good quality burgundy red wine. Not too surprising as one of the grapes is the same, but a first for me and very clear.

1 person found it helpfulFeb 18th, 2016
Chris MacLean

Soft and elegant and easy-drinking.

Soft and elegant and easy-drinking.

May 28th, 2017
Sebastian Enste

Charles Dufour Bulles de comptoir #4

Charles Dufour Bulles de comptoir #4

Dec 31st, 2015
Ty Agens

Rich and complex. Not a simple and refreshing after-work "I'd like a glass of champers" wine but it was paired nicely with some padrón peppers followed by grilled salmon and corn on the cob. You know, Monday night supper.

Rich and complex. Not a simple and refreshing after-work "I'd like a glass of champers" wine but it was paired nicely with some padrón peppers followed by grilled salmon and corn on the cob. You know, Monday night supper.

Aug 15th, 2017
Jakob Juul

Hipster bubbles. Very pleasant. Nice small bubbles. Great.

Hipster bubbles. Very pleasant. Nice small bubbles. Great.

Jun 7th, 2016
Michael Piaker

27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY.

27 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY.

Mar 1st, 2016
Christian Alexander Møller Bach

I think Charlie outdid himself on this one.

I think Charlie outdid himself on this one.

Feb 7th, 2016
Kit H

In its prime. Plump and rich with an acid and mineral backbone that keeps everything in check. Chalky and deep. Unique texture from the Pinot Blanc in this cuvée. Bruised apple , brown sugar, lemon. Soft texture with flavors of key lime pie and lemon juice. Long lemon custard finish with prominent minerality. Maybe it has been a long time, but i really love this wine right now.

In its prime. Plump and rich with an acid and mineral backbone that keeps everything in check. Chalky and deep. Unique texture from the Pinot Blanc in this cuvée. Bruised apple , brown sugar, lemon. Soft texture with flavors of key lime pie and lemon juice. Long lemon custard finish with prominent minerality. Maybe it has been a long time, but i really love this wine right now.

Dec 29th, 2017
Kit H

This is the jam. Never disappoints. Rich and textural. Deep fruit, red and blue. Intense mineral backbone. So much bang for the buck here.

This is the jam. Never disappoints. Rich and textural. Deep fruit, red and blue. Intense mineral backbone. So much bang for the buck here.

Sep 23rd, 2017
Kit H

Deep aromatics of plums, cherries. Bright mineral and savory on the palate. Cool wine and dog-approved.

Deep aromatics of plums, cherries. Bright mineral and savory on the palate. Cool wine and dog-approved.

Jul 2nd, 2017