Chalk Hill

Estate Bottled Chalk Hill Chardonnay

8.816 ratings
8.94 pro ratings
Chalk Hill, Sonoma County, California, USA
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Tobin Trevarthen

Unfiltered, creamy pale yellow. A full Malolactic approach is well balanced by acidic ripeness. A bit oaky, but a profile I liked.

Unfiltered, creamy pale yellow. A full Malolactic approach is well balanced by acidic ripeness. A bit oaky, but a profile I liked.

Jan 13th, 2019
Eric Urbani

The oak is a bit more integrated now (2015 vintage) but still prominent - if that’s not your thang I’d avoid

The oak is a bit more integrated now (2015 vintage) but still prominent - if that’s not your thang I’d avoid

1 person found it helpfulFeb 24th, 2020
Sipping Fine Wine

Purchased not long ago by Bill Foley of Foley Family Wines, who will continue traditions that Fred Furth began in 1972. 2015 was a perfect year for Chard. Aromas of tropical fruits, spice and citrus. On the palate melon & apricot, tad creamy with some citrus zest and toasty oak notes. Smooth and lingering, well balanced, nice acidity, ending with fruit and spicy oak. A Fav! Good value!

Purchased not long ago by Bill Foley of Foley Family Wines, who will continue traditions that Fred Furth began in 1972. 2015 was a perfect year for Chard. Aromas of tropical fruits, spice and citrus. On the palate melon & apricot, tad creamy with some citrus zest and toasty oak notes. Smooth and lingering, well balanced, nice acidity, ending with fruit and spicy oak. A Fav! Good value!

1 person found it helpfulNov 20th, 2018
Raul Puga

Used to be a top Chardonnay for me. Just decent now

Used to be a top Chardonnay for me. Just decent now

Feb 15th, 2020
Teresa S

Oak bomby! Tough to come to after the Ridge :-) acids not super balanced. Buttered popcorn, classic CA Chardonnay - can’t blame it for being itself.

Oak bomby! Tough to come to after the Ridge :-) acids not super balanced. Buttered popcorn, classic CA Chardonnay - can’t blame it for being itself.

Mar 17th, 2019
Andy Hock

Buttered popcorn, toasted oak. Too much glycerin. Meh

Buttered popcorn, toasted oak. Too much glycerin. Meh

Mar 17th, 2019
Calla Fogarty

Very buttery, initial nose was very pungent but it settled after a few. Deeper yellow color. Not my cup of tea.

Very buttery, initial nose was very pungent but it settled after a few. Deeper yellow color. Not my cup of tea.

Jan 12th, 2019
Alton Komori

2012 - Pleasant bouquet, medium light body and light white pepper finish.

2012 - Pleasant bouquet, medium light body and light white pepper finish.

Dec 17th, 2018
Joshua Summers

Sonoma Chardonnay w/ noise of lemon and orange blossoms. Flavors of tropical fruit and hits of spice full body. My Northern California run

Sonoma Chardonnay w/ noise of lemon and orange blossoms. Flavors of tropical fruit and hits of spice full body. My Northern California run

Aug 19th, 2018
Raul Puga

Always a favorite and it's even better with fresh grilled florida lobster. Double yummy

Always a favorite and it's even better with fresh grilled florida lobster. Double yummy

Aug 10th, 2018