Ceretto

Prapó Barolo Nebbiolo

8.911 ratings

8.24 pro ratings

Barolo, Cuneo, Piedmont, Italy

Nebbiolo

Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic

Top Notes For

EatSommThings (Jimmy)

9.4

Checking in on this wine. Still lots of primary cherries and high tone floral notes but has softened with a bit of secondary notes and menthol. Delicious.

Checking in on this wine. Still lots of primary cherries and high tone floral notes but has softened with a bit of secondary notes and menthol. Delicious.

Dec 17th, 2018

6.1

Defective.

Defective.

Jul 9th, 2014

9.4

#drinksatantonios
Had to be a Barolo, have been saving this one since I got it from Federal Wine in my early days of wine buying
Dark damp soil, basement, red fruit

#drinksatantonios
Had to be a Barolo, have been saving this one since I got it from Federal Wine in my early days of wine buying
Dark damp soil, basement, red fruit

May 9th, 2020

Steven Heydemann

9.1

Quite nice but underperforming the vintage. Not a year that needed tons of oak.

Quite nice but underperforming the vintage. Not a year that needed tons of oak.

Nov 11th, 2019

Pylin Sanguanpiyapand

10

1996 vintage. Drinking with winemaker himself. Best vintage they ever produce.

1996 vintage. Drinking with winemaker himself. Best vintage they ever produce.

Apr 6th, 2017

9.0

Tannins. But smooth with age.

Tannins. But smooth with age.

Apr 29th, 2016

Rachel Voorhees

8.8

Rachel had this 10 years ago

Rachel had this 10 years ago

Aug 4th, 2014

Rachel Voorhees

8.5

Rachel had this 10 years ago

Rachel had this 10 years ago

Jul 30th, 2014

9.0

Peter had this 8 years ago

Peter had this 8 years ago

Sep 22nd, 2016

9.2

Sean had this 9 years ago

Sean had this 9 years ago

Mar 28th, 2016