Pure cherry, dry earth, old leather. Even a 30 min decant couldn’t bring out what I’m sure is eventually coming from this superb Barolo. Worth the wait, will improve big time in cellar.
Pure cherry, dry earth, old leather. Even a 30 min decant couldn’t bring out what I’m sure is eventually coming from this superb Barolo. Worth the wait, will improve big time in cellar.
May 24th, 2018
2013 approachable bright full great tannin structure
2013 approachable bright full great tannin structure
Apr 8th, 2018
A bit early to open this wine but I had the pangs for a Barolo. Quintessential Barolo. Opens to a tartness of cherries and spice. Amongst the layers, the fruit pops with a hint of earthiness, herbal notes and mushroom. This has the makings of a great vintage. With only a 1 hr decant, I'm rating this high on the speculation of what's to come. Clearly opened well before it's maturity.
A bit early to open this wine but I had the pangs for a Barolo. Quintessential Barolo. Opens to a tartness of cherries and spice. Amongst the layers, the fruit pops with a hint of earthiness, herbal notes and mushroom. This has the makings of a great vintage. With only a 1 hr decant, I'm rating this high on the speculation of what's to come. Clearly opened well before it's maturity.
May 9th, 2019
Wow. Delicious. Smoky, fruity and as tannic as is tolerable. Loved it. Must revisit... “better with every second that passes.” (Daniel)
Wow. Delicious. Smoky, fruity and as tannic as is tolerable. Loved it. Must revisit... “better with every second that passes.” (Daniel)
Aug 4th, 2018
Restaurant in Worcester
Jul 28th, 2018
Beautiful, way too young but already very approachable!
Beautiful, way too young but already very approachable!
Jun 8th, 2018
Happy New year. I couldnt help but feel that I was comitting infanticide at the restaurant, but this wine was approachable with classic barolo notes of tobacco, licorice, and fragrant balsa. Light and surprisingly soft on the tannin, although that could've been the steak I was eating influencing that!
Happy New year. I couldnt help but feel that I was comitting infanticide at the restaurant, but this wine was approachable with classic barolo notes of tobacco, licorice, and fragrant balsa. Light and surprisingly soft on the tannin, although that could've been the steak I was eating influencing that!
Jan 1st, 2018
Un excelente vino...
Dec 27th, 2017
Lighter than expected but elegant and enjoyable.
Lighter than expected but elegant and enjoyable.
Dec 24th, 2017
Ryan had this 5 years ago
Ryan had this 5 years ago
Dec 23rd, 2019
Barolo, Cuneo, Piedmont, Italy
