Ceretto

Asili Barbaresco Nebbiolo

9.420 ratings
9.44 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Tom Kobylarz

Barbaresco in 2011 is open and ready to go. Will it last in the bottle and age? Sure in cases like this 10 years is very plausible, maybe more (or less) depending on pH.

Barbaresco in 2011 is open and ready to go. Will it last in the bottle and age? Sure in cases like this 10 years is very plausible, maybe more (or less) depending on pH.

Sep 29th, 2015
Steven Heydemann

Bricco Asili.

Bricco Asili.

Feb 17th, 2020
Pooneet K

Fantastic. Incredibly aromatic with beautiful dark fruit. Tannins are of course there but it’s really excellent. Precise acid with a long finish.

Fantastic. Incredibly aromatic with beautiful dark fruit. Tannins are of course there but it’s really excellent. Precise acid with a long finish.

Nov 10th, 2018
Anna Sangiacomo

We tasted the 1999, 2001, 2008, & 2012.
From the Pebble Beach Food & Wine event. Catching up on postings.

We tasted the 1999, 2001, 2008, & 2012.
From the Pebble Beach Food & Wine event. Catching up on postings.

May 6th, 2017
Alberto Cdm

Alberto had this 6 years ago

Alberto had this 6 years ago

Dec 29th, 2018
Taylor Rex Robertson

Taylor had this 7 years ago

Taylor had this 7 years ago

Dec 24th, 2017
Andrea Pace

Andrea had this 9 years ago

Andrea had this 9 years ago

Oct 10th, 2015
Anna Filipovich

Anna had this 13 days ago

Anna had this 13 days ago

Nov 9th, 2024
Jelle Lars Heijmans

Jelle had this 2 months ago

Jelle had this 2 months ago

Oct 1st, 2024
Ronald Wanglin

Ronald had this 4 months ago

Ronald had this 4 months ago

Jul 13th, 2024