Castello di Verrazzano

Riserva Chianti Classico Sangiovese Blend

9.1169 ratings
9.015 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Peter van den Besselaar

Vintage 1990 | What a joy to drink a wine that is still vibrant and also 32 years old! Very intense smell with pine Forrest as well as stinking tones (not bad). Plums. Leather. Licorice root. Supple, great balance. Great effort.

Vintage 1990 | What a joy to drink a wine that is still vibrant and also 32 years old! Very intense smell with pine Forrest as well as stinking tones (not bad). Plums. Leather. Licorice root. Supple, great balance. Great effort.

Jun 22nd, 2022
Peter van den Besselaar

Vintage 2015 | Spicy finesse ánd elegance

Vintage 2015 | Spicy finesse ánd elegance

Jun 21st, 2022
Guy Llewellyn

Guy had this 8 years ago

Guy had this 8 years ago

1 person found it helpfulDec 30th, 2016
Luis Arguero (@winefromAtoZ)

Luis had this 10 years ago

Luis had this 10 years ago

1 person found it helpfulAug 27th, 2014
Ryan Stewart

Aromas of wet earth, mushroom, wet stone, lavender, and chocolate covered cherries. Tea leaves, bing cherries, strawberry.

Aromas of wet earth, mushroom, wet stone, lavender, and chocolate covered cherries. Tea leaves, bing cherries, strawberry.

Sep 8th, 2015
Michael Young

Area Manager/Italian Specialist Fine Wine Portfolio, Palm Bay International, Certified Sommelier Court of Master Sommelier, Certified Sommelier Associazione Sommelier Italiano

9.6

AmaZing. Classic example of what chianti can be.

AmaZing. Classic example of what chianti can be.

Apr 29th, 2015
Michael Young

Area Manager/Italian Specialist Fine Wine Portfolio, Palm Bay International, Certified Sommelier Court of Master Sommelier, Certified Sommelier Associazione Sommelier Italiano

9.7

Amazing. Going to be stellar with time.

Amazing. Going to be stellar with time.

Apr 28th, 2015
Denis Roudenko

Сладковато-ванильно, корично, плосковато, неудачно. 14/20 (78/00)

Сладковато-ванильно, корично, плосковато, неудачно. 14/20 (78/00)

Feb 19th, 2014
Dee Keeling

Went to their winery in Italy; it was beautiful. Ended up shipping bottles home

Went to their winery in Italy; it was beautiful. Ended up shipping bottles home

Sep 29th, 2023
Michael R Corbett

Fantastic

Fantastic

Sep 9th, 2023