Castello di Radda

Chianti Classico Sangiovese

8.832 ratings
9.03 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Tom Casagrande

A fair amount of Chianti character and complexity in a gulpable package. Nose has pure macerated dark cherry fruit, plenty of iron-y and iodine-y savory notes, crushed gravel, and a dusky floral note. Soft and fluid-textured in the mouth, it’s medium bodied, has modest acids, and some very fine-grained tannin. Open and inviting right now, but the next couple of years will be kind.

A fair amount of Chianti character and complexity in a gulpable package. Nose has pure macerated dark cherry fruit, plenty of iron-y and iodine-y savory notes, crushed gravel, and a dusky floral note. Soft and fluid-textured in the mouth, it’s medium bodied, has modest acids, and some very fine-grained tannin. Open and inviting right now, but the next couple of years will be kind.

May 29th, 2023
Peter van den Besselaar

Vintage 2019 True to type Sangiovese - earthy and spicy Tre Bicchieri

Vintage 2019 True to type Sangiovese - earthy and spicy Tre Bicchieri

Mar 9th, 2022
Jess

Medium ruby color.
Aromas of red fruit, spice.
Dry. Flavors of cherry, herbs, peppercorn. Medium-rich, firm tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 3/5

Medium ruby color.
Aromas of red fruit, spice.
Dry. Flavors of cherry, herbs, peppercorn. Medium-rich, firm tannins.

Intensity: 4/5
Complexity: 2/5
Balance: 4/5
Finish: 3/5

Mar 20th, 2024
Jess

Medium-deep ruby color.
Aromas of dried cherry, tomato leaf, spice.
Dry. Flavors of morello cherry, clove, licorice, tomato leaf, black pepper, stewed tomato, herbal finish.

Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5

Medium-deep ruby color.
Aromas of dried cherry, tomato leaf, spice.
Dry. Flavors of morello cherry, clove, licorice, tomato leaf, black pepper, stewed tomato, herbal finish.

Intensity: 4/5
Complexity: 4/5
Balance: 5/5
Finish: 4/5

Oct 17th, 2023
Ely Cohn

Sangio for dinner. Structured a little dramatic, too intense for any happy hour. Blasts a rich enveloping spray of deep cherry flesh, macerated strawberry, and greasy cleaned leather threaded by an inconspicuous 14.5% ABV.

Sangio for dinner. Structured a little dramatic, too intense for any happy hour. Blasts a rich enveloping spray of deep cherry flesh, macerated strawberry, and greasy cleaned leather threaded by an inconspicuous 14.5% ABV.

Jun 17th, 2023
Emily Branton

Average chainti for chianti lovers. Not exciting but smooth and pleasing. Had with carcutes and pasta.

Average chainti for chianti lovers. Not exciting but smooth and pleasing. Had with carcutes and pasta.

Dec 12th, 2020
Tamami Taniguchi

今年初ワイン。ノンビリ映画観ながらウチ飲み🍷

今年初ワイン。ノンビリ映画観ながらウチ飲み🍷

Jan 3rd, 2018
Bruce Leboff

A nice rustic chianti. Rich and textured if a bit rough. Flavours of black fruit and and an almost licorice tone. Medium finish. Nice to drink it in the hood. Bravo Gussalli Beretta

A nice rustic chianti. Rich and textured if a bit rough. Flavours of black fruit and and an almost licorice tone. Medium finish. Nice to drink it in the hood. Bravo Gussalli Beretta

Dec 25th, 2016
Stinson Mcelhinney

100% Sangiovese.

100% Sangiovese.

Nov 18th, 2012
Silvia Rossi

Silvia had this 8 years ago

Silvia had this 8 years ago

Oct 31st, 2016