Castello di Bibbione

Riserva Chianti Classico Sangiovese Blend

8.946 ratings
9.32 pro ratings
Chianti Classico, Chianti, Tuscany, Italy
Sangiovese Blend
Goose, Game, Exotic Spices, Baking Spices, Chili & Hot Spicy, Duck, Pasta, Herbs, Beans & Peas, Mushrooms, Onion, Veal, Hard Cheese, Pork, Tomato-Based, Pungent Cheese, Chicken, Turkey, Salami & Prosciutto, Soft Cheese, Venison
Top Notes For
Ken Z
9.0

Drank 5/1/19. Nice pairing with sausage lasagne

An elegant side of chianti classico with a classic nose of red cherry, worn leather, and earth. Medium body, with sweet red cherry, and leather, backed by medium, well integrated tannins. Medium finish. Impeccable balance. Very nice.

3/21/8/5/3. +50 =90 pts.

Drank 5/1/19. Nice pairing with sausage lasagne

An elegant side of chianti classico with a classic nose of red cherry, worn leather, and earth. Medium body, with sweet red cherry, and leather, backed by medium, well integrated tannins. Medium finish. Impeccable balance. Very nice.

3/21/8/5/3. +50 =90 pts.

May 1st, 2019
Michael Amoruso

Great mid priced value. Red cherry, earthy, cranberry. Nice finish. Will buy again.

Great mid priced value. Red cherry, earthy, cranberry. Nice finish. Will buy again.

Jan 7th, 2024
Victoria

It was standard, better than box wine but that’s not saying much. I won’t buy another bottle of this as it left no memory.

It was standard, better than box wine but that’s not saying much. I won’t buy another bottle of this as it left no memory.

May 14th, 2022
Cary Jones

Not my favorite

Not my favorite

Jan 26th, 2021
Kevin Burns

Drinkable Chianti

Drinkable Chianti

Jan 23rd, 2021
Scott Petrus

Really good effort. Dusty cherries.

Really good effort. Dusty cherries.

Oct 2nd, 2020
W Krueger

Well balanced

Well balanced

Jul 3rd, 2020
Atif

Very nice

Very nice

Jul 28th, 2019
Marcus Finnie

Another Costco pick that’s very good!

Another Costco pick that’s very good!

Jul 11th, 2019
Laura Josel

Costco! $14.99. Great wine for the price!

Costco! $14.99. Great wine for the price!

Apr 5th, 2019