Casa E. di Mirafiore

Riserva Barolo Nebbiolo

9.38 ratings
9.32 pro ratings
Barolo, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Fabien Lainé

Blogger VinDeling.com

9.4

Need time to open, very smoky tones, silky long finish, an important wine - careful selection of vineyards on Serralunga d'Alba and Barolo

Need time to open, very smoky tones, silky long finish, an important wine - careful selection of vineyards on Serralunga d'Alba and Barolo

Aug 15th, 2014
Rod Bob

Bunissim

Bunissim

Feb 23rd, 2018
Ugo Menard

Bone dry, I am thinking a super rare steak here with lots of salt. Smells like vanilla, looks a little cloudy. Really love it

Bone dry, I am thinking a super rare steak here with lots of salt. Smells like vanilla, looks a little cloudy. Really love it

Feb 15th, 2017
Big poppi

AMAZING great Barolo dry vanilla

AMAZING great Barolo dry vanilla

Feb 15th, 2017
Sean Genn

Sean had this 4 years ago

Sean had this 4 years ago

Sep 27th, 2016
Raitt

Raitt had this 8 months ago

Raitt had this 8 months ago

Oct 30th, 2019
Takako Matsumoto

Takako had this 5 years ago

Takako had this 5 years ago

Sep 28th, 2015
Stanton

Stanton had this 5 years ago

Stanton had this 5 years ago

Mar 25th, 2015