Erik Rini
You would think vermentino if you did blind tasting, bright and zesty!
Alex Gordon
Tasty. Very light. Dry.
Peter Quinsey
Lots of pleasant acidity and tons of subtle notes. Needed to let it warm up a bit first - don’t overchill this one.
Raun Kupiec
Raun had this 3 years ago
Moreno Codazzi
Moreno had this 4 years ago