Cantina Andrian
Bocado Alto Adige Schiava
Needs to be decanted first, it was really tight for an hour or so. But once it opened up, it was lovely, with red cherry and boysenberry notes, and some really nice savory herbal and black pepper character. Wish I had known to decant prior as I wouldn’t have wasted the first glass...
Body: Medium
Acidity: Medium
Tannin: Medium
Typicity: Medium
millennialwinegeek.com
Needs to be decanted first, it was really tight for an hour or so. But once it opened up, it was lovely, with red cherry and boysenberry notes, and some really nice savory herbal and black pepper character. Wish I had known to decant prior as I wouldn’t have wasted the first glass...
Body: Medium
Acidity: Medium
Tannin: Medium
Typicity: Medium
millennialwinegeek.com
Pine, tar tobacco. Light and pleasant, served slightly chilled
Pine, tar tobacco. Light and pleasant, served slightly chilled
Oct 2nd, 2019Holy shit. My first Schiava - why am I not drinking this all of the time? Light mouth feel with bold fruit and a touch of almond extract
Holy shit. My first Schiava - why am I not drinking this all of the time? Light mouth feel with bold fruit and a touch of almond extract
Sep 22nd, 2017First schiava wine. From Alto-Adige. Floral and soft, red cherries bounce off round tennis with just enough acidity. Pinot-like, very much in the raw without noticeable oak.
First schiava wine. From Alto-Adige. Floral and soft, red cherries bounce off round tennis with just enough acidity. Pinot-like, very much in the raw without noticeable oak.
Oct 4th, 2015