Ca' del Bosco
Vintage Collection Brut Franciacorta Champagne Blend
Terre Di Franciacorta, Brescia, Lombardia, Italy
Eric had this 10 years ago
Eric had this 10 years ago
1 person found it helpfulApr 1st, 2016
Extremely more developed than I imagined. Beautiful notes of white truffle and chocolate that are reminiscent of old champagne. I need more of this.
Extremely more developed than I imagined. Beautiful notes of white truffle and chocolate that are reminiscent of old champagne. I need more of this.
1 person found it helpfulAug 2nd, 2014
Creamy, evolved, good acidity, mild perlage, excellent...
Creamy, evolved, good acidity, mild perlage, excellent...
Mar 5th, 2016Light brassy color. Bright. Nose has some barnyard, kumquat, oak, with hints of toasted nuts. Still getting yeast and brioche notes. A subtle caramel. On the palate you get honey, stone fruits, the nutty notes from the nose, and oats. The finish is long with hi acid, great food wine, citrus and caramel notes. Krug like.
Light brassy color. Bright. Nose has some barnyard, kumquat, oak, with hints of toasted nuts. Still getting yeast and brioche notes. A subtle caramel. On the palate you get honey, stone fruits, the nutty notes from the nose, and oats. The finish is long with hi acid, great food wine, citrus and caramel notes. Krug like.
Oct 31st, 2015
Wow! Rich oaked style that is super sexy. Lots fatness but still so focused. Vilmart like.
Wow! Rich oaked style that is super sexy. Lots fatness but still so focused. Vilmart like.
May 22nd, 2014
Ca’ del Bosco “Annamaria Clementi” Franciacorta 2016, Franciacorta DOCG, Lombardy, Italy 🇮🇹
Overview
Prestige cuvée Franciacorta from Ca’ del Bosco, crafted using the traditional method and aged extensively on lees. The blend includes Chardonnay, Pinot Nero, and Pinot Bianco, the latter adding a distinctive Italian identity rarely seen in Champagne. The 2016 vintage shows exceptional balance and refinement, delivering the depth and elegance expected from one of Italy’s most iconic sparkling wines.
Aromas & Flavors
White peach, baked apple, citrus zest, toasted brioche, almond pastry, and delicate floral tones. Subtle hints of honey, lemon curd, and crushed stone emerge with air, giving the wine impressive aromatic complexity.
Mouthfeel
Ultra-fine mousse with a creamy yet energetic texture. Structured and layered with vibrant acidity supporting a deep mid-palate. Long, persistent finish with elegance and precision, prestige cuvée level balance that rivals top Champagne houses.
Food Pairings
Lobster or scallop crudo. Oysters with citrus mignonette. Truffle risotto. Branzino or Dover sole. Aged Parmigiano Reggiano
Verdict
A striking example of Franciacorta at its highest level, refined, expressive, and unmistakably luxurious. The structure and finesse easily evoke comparisons with tête de cuvée Champagne, yet the presence of Pinot Bianco adds a subtle Italian nuance that sets it apart.
Did You Know?
Franciacorta requires longer minimum lees aging than Champagne for vintage wines (at least 30 months for vintage expressions), contributing to the creamy texture and complexity found in prestige cuvées like Annamaria Clementi.
🍷 Personal Pick
Absolutely a “whoa factor” sparkling wine, each glass reveals depth and refinement comparable to top Champagne prestige cuvées, yet with a distinctive Italian signature.
Ca’ del Bosco “Annamaria Clementi” Franciacorta 2016, Franciacorta DOCG, Lombardy, Italy 🇮🇹
Overview
Prestige cuvée Franciacorta from Ca’ del Bosco, crafted using the traditional method and aged extensively on lees. The blend includes Chardonnay, Pinot Nero, and Pinot Bianco, the latter adding a distinctive Italian identity rarely seen in Champagne. The 2016 vintage shows exceptional balance and refinement, delivering the depth and elegance expected from one of Italy’s most iconic sparkling wines.
Aromas & Flavors
White peach, baked apple, citrus zest, toasted brioche, almond pastry, and delicate floral tones. Subtle hints of honey, lemon curd, and crushed stone emerge with air, giving the wine impressive aromatic complexity.
Mouthfeel
Ultra-fine mousse with a creamy yet energetic texture. Structured and layered with vibrant acidity supporting a deep mid-palate. Long, persistent finish with elegance and precision, prestige cuvée level balance that rivals top Champagne houses.
Food Pairings
Lobster or scallop crudo. Oysters with citrus mignonette. Truffle risotto. Branzino or Dover sole. Aged Parmigiano Reggiano
Verdict
A striking example of Franciacorta at its highest level, refined, expressive, and unmistakably luxurious. The structure and finesse easily evoke comparisons with tête de cuvée Champagne, yet the presence of Pinot Bianco adds a subtle Italian nuance that sets it apart.
Did You Know?
Franciacorta requires longer minimum lees aging than Champagne for vintage wines (at least 30 months for vintage expressions), contributing to the creamy texture and complexity found in prestige cuvées like Annamaria Clementi.
🍷 Personal Pick
Absolutely a “whoa factor” sparkling wine, each glass reveals depth and refinement comparable to top Champagne prestige cuvées, yet with a distinctive Italian signature.
