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Red from Oltrepo, blend of 3 grapes. Very balsamic, sweet red fruits, slightly powdery, but overall very pleasant with notes of tamarind and caramel. 87/100
Red from Oltrepo, blend of 3 grapes. Very balsamic, sweet red fruits, slightly powdery, but overall very pleasant with notes of tamarind and caramel. 87/100
2 hr decant, then drank over 2 hours. Complex aromas of dense dark red fruits and menthol and tobacco that mingled evolved over 2-3 hours then started to evolve into overripe plum, candied black licorice and cedar. Palette is bold. In the early hours it was intensely Oakes but over time it opens up into more stewed overripe old sweet fruits umm like tasty fermented fruit? Some cacao and leather. Menthol on the finish. Still modestly tannic in a gravely way but it’s in balance, but does work better with food.
2 hr decant, then drank over 2 hours. Complex aromas of dense dark red fruits and menthol and tobacco that mingled evolved over 2-3 hours then started to evolve into overripe plum, candied black licorice and cedar. Palette is bold. In the early hours it was intensely Oakes but over time it opens up into more stewed overripe old sweet fruits umm like tasty fermented fruit? Some cacao and leather. Menthol on the finish. Still modestly tannic in a gravely way but it’s in balance, but does work better with food.
Big robust tannic high al wine. Very nice and has balance. Super long finish. Cherry, raisin, and cola? Nose had lots of al in it. But tastes much better than smells. Would buy again.
Big robust tannic high al wine. Very nice and has balance. Super long finish. Cherry, raisin, and cola? Nose had lots of al in it. But tastes much better than smells. Would buy again.
Pavia, Lombardia, Italy
