Bruno Rocca

Coparossa Barbaresco Nebbiolo

9.020 ratings
9.36 pro ratings
Barbaresco, Cuneo, Piedmont, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
John Howard

Harvest production at Hirsch and Cobb Wineries

9.7

Phenomenal!

Phenomenal!

1 person found it helpfulJun 21st, 2014
Bill Bender

Very tight and medicinal on pop. Double decanted and put in a time out for 2 hours. It needed the shame because it woke up and kicked ass. So very pure, powerful and sexy. Drink but give it lots of air.

Very tight and medicinal on pop. Double decanted and put in a time out for 2 hours. It needed the shame because it woke up and kicked ass. So very pure, powerful and sexy. Drink but give it lots of air.

Dec 6th, 2015
Wolfgang K Gussmack

First taste of the 2010 vintage

First taste of the 2010 vintage

Apr 13th, 2014
Makoto Someya

Complexity closed at first and too much acidity. I am really afraid if it turns to be good within a time we finish. But after 30 minutes, it started changing. Color is also changing into Apricot color. 1,5 hours decanting, sweet cherry aroma is coming out. But of course, it is different from standard one. So scale has been bigger, but so difficult find that in limited time range. @3050, Xiaduo, - X 180420

Complexity closed at first and too much acidity. I am really afraid if it turns to be good within a time we finish. But after 30 minutes, it started changing. Color is also changing into Apricot color. 1,5 hours decanting, sweet cherry aroma is coming out. But of course, it is different from standard one. So scale has been bigger, but so difficult find that in limited time range. @3050, Xiaduo, - X 180420

Apr 20th, 2018
Joel Tan

Dark red fruits, licorice and vanilla. Not quite what I expected from a barbaresco actually

Dark red fruits, licorice and vanilla. Not quite what I expected from a barbaresco actually

Aug 27th, 2015
Ryo Ryo

ワイナリーで飲んだ時はもっと美味しかったんだけど、薄っぺらくなっちゃってた…

ワイナリーで飲んだ時はもっと美味しかったんだけど、薄っぺらくなっちゃってた…

Feb 9th, 2014
Jade Hallett

Jade had this 6 years ago

Jade had this 6 years ago

May 8th, 2014
Jeff Bramwell

Jeff had this 6 years ago

Jeff had this 6 years ago

Feb 16th, 2014
Andrea Pace

Andrea had this 7 years ago

Andrea had this 7 years ago

Dec 4th, 2013
Mark Blandford

Mark had this 2 months ago

Mark had this 2 months ago

Jun 15th, 2020