Bruno Colin

La Truffière Puligny-Montrachet 1er Cru Chardonnay

9.278 ratings
9.129 pro ratings
Puligny-Montrachet, Côte de Beaune, Burgundy, France
Chardonnay
Duck, Shellfish, Goose, Mushrooms, Manchego & Parmesan, Game, Pork, Squash & Root Vegetables, Chicken, Turkey, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Shellfish, Crab & Lobster, Cream Sauces
Top Notes For
Conrad Green

Bright and lively. Slate, lime... coming round to full maturity. Very good.

Bright and lively. Slate, lime... coming round to full maturity. Very good.

Dec 5th, 2020
Cathy Corison

Owner/Winemaker Corison Winery

9.1

Steely. Mineral.

Steely. Mineral.

Nov 14th, 2020
Michael Herzog

Beautiful wine. Peaking I think right now. Great minerality, touch of oak, nuanced oxidation.

Beautiful wine. Peaking I think right now. Great minerality, touch of oak, nuanced oxidation.

Sep 2nd, 2019
Brett Pinkin

2010 vintage one the hill - tasted Jan 2019.

2010 vintage one the hill - tasted Jan 2019.

Jan 19th, 2019
Conrad Green

Shiny and lemony with polished (malolactic?) fruit. Hints of lime with limestone core and clear fruit.

Shiny and lemony with polished (malolactic?) fruit. Hints of lime with limestone core and clear fruit.

Jan 5th, 2019
Jeremy Shanker

Sommelier at RN74

8.8

Good, but less exciting than other 2008s I’ve had recently. Oak sticks out a bit too much. In an awkward phase at the moment.

Good, but less exciting than other 2008s I’ve had recently. Oak sticks out a bit too much. In an awkward phase at the moment.

Jul 12th, 2018
Isaac Pirolo

La Truffière is one of the smallest vineyards of Burgundy’s Puligny-Montrachet appellation at around 7 acres. Its elevation ranges between just under 1000’ and up to almost 1100’, situating it well above most of Puligny’s best vineyards. Up until around 1950, the parcel was an abundant source for black truffles due to its limestone soils, which now makes it an excellent source for Chardonnay grapes. The power of suggestion is strong, but so is the notion of truffle in Bruno Colin’s 2011, along with a heavy dose of wet stone minerality, lemon verbena, white peach, and a racy finish that has its corners smoothed ever so slightly by oak treatment. Superb.

La Truffière is one of the smallest vineyards of Burgundy’s Puligny-Montrachet appellation at around 7 acres. Its elevation ranges between just under 1000’ and up to almost 1100’, situating it well above most of Puligny’s best vineyards. Up until around 1950, the parcel was an abundant source for black truffles due to its limestone soils, which now makes it an excellent source for Chardonnay grapes. The power of suggestion is strong, but so is the notion of truffle in Bruno Colin’s 2011, along with a heavy dose of wet stone minerality, lemon verbena, white peach, and a racy finish that has its corners smoothed ever so slightly by oak treatment. Superb.

Mar 18th, 2018
Paul Chung

Nice and bright acidity, almost mildly tart finish

Nice and bright acidity, almost mildly tart finish

Aug 7th, 2017
Gregory Fulchiero

Strikingly pure a reductive nose, crushed rock lemon zest and an icewater like refreshment. WOTN

Strikingly pure a reductive nose, crushed rock lemon zest and an icewater like refreshment. WOTN

1 person found it helpfulJan 4th, 2021
Kurt-Inge Eklund

Showing P-M characteristics very well.

Showing P-M characteristics very well.

May 22nd, 2016