Brittan Vineyards

Basalt Block Pinot Noir

9.115 ratings
9.22 pro ratings
Willamette Valley, Oregon, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Brent Clayton

Rich, concentrated, tightly wound. Still opening up on the second day. Lots of dark cherry fruits and balanced tannin.

Rich, concentrated, tightly wound. Still opening up on the second day. Lots of dark cherry fruits and balanced tannin.

2 people found it helpfulSep 25th, 2019
Dylan Thomas

Rascherryberry, herbs, jasmine tea, mossy stone, 🤤 acid

Rascherryberry, herbs, jasmine tea, mossy stone, 🤤 acid

Jun 6th, 2020
Allison Haas

Does not drink like a Pinot. Heavy hitting with savory and dark fruit notes.

Does not drink like a Pinot. Heavy hitting with savory and dark fruit notes.

Jun 30th, 2019
Jean-Philip Journeault

2015

May 30th, 2019
Rodney Rosser

Rodney had this 4 years ago

Rodney had this 4 years ago

Jul 23rd, 2020
Andy Brown

Andy had this 3 years ago

Andy had this 3 years ago

Jan 28th, 2021
Bob Gaby

Bob had this 3 years ago

Bob had this 3 years ago

Dec 4th, 2020
Vince Monaco

Vince had this 4 years ago

Vince had this 4 years ago

Aug 8th, 2020
Vijay Patel

Vijay had this 4 years ago

Vijay had this 4 years ago

Jul 23rd, 2020
Erik Michielsen

Erik had this 4 years ago

Erik had this 4 years ago

Jul 4th, 2020