Brice

Brut Rosé Champagne Pinot Noir

9.28 ratings
9.27 pro ratings
Champagne, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Severn Goodwin

It's been over a year since my last bottle of this Brut Rosé, still consistent notes.

There is a chorus of chalky Pinot fruits, but a slight herbal aspect to the end of the finish on this bottle.

It's been over a year since my last bottle of this Brut Rosé, still consistent notes.

There is a chorus of chalky Pinot fruits, but a slight herbal aspect to the end of the finish on this bottle.

Jan 12th, 2020
Severn Goodwin

Memorial Day Weekend 2018 🇺🇸

Prior notes still apply.

The champagne is a beautiful salmon/light orange color. Acidity is bright, Pinot fruits are singing, chalky minerals, citrus and light trend towards red berries.

Memorial Day Weekend 2018 🇺🇸

Prior notes still apply.

The champagne is a beautiful salmon/light orange color. Acidity is bright, Pinot fruits are singing, chalky minerals, citrus and light trend towards red berries.

May 25th, 2019
Lyle Fass

Founder Fass Selections

9.1

Lovely nose of tangerine, spice and cherries. Also strawberry. Palate is elegant and fine with good sap, minerality and citrus/strawberry fruit. Easy to drink but with some stuffing. Good length.

Lovely nose of tangerine, spice and cherries. Also strawberry. Palate is elegant and fine with good sap, minerality and citrus/strawberry fruit. Easy to drink but with some stuffing. Good length.

Nov 18th, 2018
Severn Goodwin

No formal notes, dinner with friends.

No formal notes, dinner with friends.

1 person found it helpfulNov 10th, 2018
Severn Goodwin

On the Lawn at Tanglewood tonight with the Boston Symphony Orchestra opening the summer season. Tonight we'll have our conductor Andris Nelsons leading two pieces by MOZART (Overture to The Magic Flute and Piano Concerto No. 24 in C minor with Lang Lang as piano soloist, a dynamic but controversial artist) and we'll conclude with TCHAIKOVSKY (Symphony No. 5).

The champagne is a beautiful salmon/light orange color. Acidity is bright, Pinot fruits are singing, chalky minerals, citrus and light trend towards red berries. A wonderful wine for the evening. Our heat wave of nearly a week dropped out today, breezy and mid 70°'s right now.

On the Lawn at Tanglewood tonight with the Boston Symphony Orchestra opening the summer season. Tonight we'll have our conductor Andris Nelsons leading two pieces by MOZART (Overture to The Magic Flute and Piano Concerto No. 24 in C minor with Lang Lang as piano soloist, a dynamic but controversial artist) and we'll conclude with TCHAIKOVSKY (Symphony No. 5).

The champagne is a beautiful salmon/light orange color. Acidity is bright, Pinot fruits are singing, chalky minerals, citrus and light trend towards red berries. A wonderful wine for the evening. Our heat wave of nearly a week dropped out today, breezy and mid 70°'s right now.

1 person found it helpfulJul 6th, 2018
Lyle Fass

Founder Fass Selections

9.2

Good depth and freshness. Great crunch. Terrific. Gone too quick. At a party.

Good depth and freshness. Great crunch. Terrific. Gone too quick. At a party.

Feb 26th, 2017
Lyle Fass

Founder Fass Selections

9.3

2011. No Malo. 4 g/l. I never spit these. So elegant and fine. Sappy and pure raspberry fruits and lovely mineral. These are killer bubbles. So finesse driven and elegant.

2011. No Malo. 4 g/l. I never spit these. So elegant and fine. Sappy and pure raspberry fruits and lovely mineral. These are killer bubbles. So finesse driven and elegant.

Mar 12th, 2016
Matthew Cohen

Hint of forest floor on the nose. Sweet raspberry fruit on the palate. Really fresh and juicy. Nice fresh acidic finish. Awesome with food.

Hint of forest floor on the nose. Sweet raspberry fruit on the palate. Really fresh and juicy. Nice fresh acidic finish. Awesome with food.

Jun 5th, 2016