Bressan
Pinot Nero
Friuli-Venezia Giulia, Italy
Minty and s little over oaked but still has some lift.
Minty and s little over oaked but still has some lift.
Jul 14th, 2016
All about the pepper. Blind, I would have called it a good Crozes. Structured but not super persistent or complex.
All about the pepper. Blind, I would have called it a good Crozes. Structured but not super persistent or complex.
Mar 14th, 2016The elegance of the wine contrast with the rough character of the producer.. #FulvioBressan with his wine make a real exemple of great Pinot noir. Chapeau!
The elegance of the wine contrast with the rough character of the producer.. #FulvioBressan with his wine make a real exemple of great Pinot noir. Chapeau!
Mar 26th, 2015
Scuola. All the red wines I’ve had from this producer are soo black peppery. It’s too much.
Scuola. All the red wines I’ve had from this producer are soo black peppery. It’s too much.
Dec 23rd, 2021Very Good italian Pinot noire, Drank with esfandi at Cucs
Very Good italian Pinot noire, Drank with esfandi at Cucs
Sep 15th, 2018
Nice fruity red (Pinot Nero) at Eataly
Nice fruity red (Pinot Nero) at Eataly
Dec 4th, 2017
Funky! There's definitely a base layer of red pinot fruit in there but it's covered by heaps of cherry vanilla cola. Is this brett? Either way it's still a balanced wine. Quaint and perhaps hard to love but feels original and well made.
Funky! There's definitely a base layer of red pinot fruit in there but it's covered by heaps of cherry vanilla cola. Is this brett? Either way it's still a balanced wine. Quaint and perhaps hard to love but feels original and well made.
Feb 17th, 2017
White pepper predominantly. A little structure but not lots.
White pepper predominantly. A little structure but not lots.
Dec 22nd, 2016