Bouchard Père et Fils
Corton-Charlemagne Grand Cru Chardonnay
Ladoix, Côte de Beaune, Burgundy, FranceYup... toasted coconut, baked pear, jasmine and citrus. Powerful, striking acidity, depth of flavor, opened up fully after a few hours.
Yup... toasted coconut, baked pear, jasmine and citrus. Powerful, striking acidity, depth of flavor, opened up fully after a few hours.
Aug 22nd, 2018Charming white peach nose with a little bit honey. Impressive mouthfeel. Very energetic and round. Great structure. 2015 vintage
Charming white peach nose with a little bit honey. Impressive mouthfeel. Very energetic and round. Great structure. 2015 vintage
Mar 15th, 2017
2009- a steal. Really good, actually buy more! Huge life
2009- a steal. Really good, actually buy more! Huge life
Jul 13th, 2015Very rich intense bouquet with lots of ripe fruit a good amount of fresh earth mineral and light toasty oak spice has lots of everything and in proportion . A thick and viscous wine on the tongue this wine is very well endowed with a smooth and creamy texture very long on the finish with a good hand of minerality and just the right habd of oak. Finish 50+ most excellent
Very rich intense bouquet with lots of ripe fruit a good amount of fresh earth mineral and light toasty oak spice has lots of everything and in proportion . A thick and viscous wine on the tongue this wine is very well endowed with a smooth and creamy texture very long on the finish with a good hand of minerality and just the right habd of oak. Finish 50+ most excellent
Mar 15th, 2014
An unbelievably rich wine with deep minerality and a hint of stone fruit. Almost a perfect start to any meal.
An unbelievably rich wine with deep minerality and a hint of stone fruit. Almost a perfect start to any meal.
Feb 3rd, 2022Золотистый . В аромате - дыня ,мел ,сливки ,полевые цветы . Кислотность средняя ,тело среднее и округлое . Во вкусе - медово-сливочный персик
Золотистый . В аромате - дыня ,мел ,сливки ,полевые цветы . Кислотность средняя ,тело среднее и округлое . Во вкусе - медово-сливочный персик
Oct 25th, 2016





