Bouchard Finlayson

Walker Bay Sauvignon Blanc

8.823 ratings
9.12 pro ratings
Walker Bay , Cape South Coast, Western Cape, South Africa
Sauvignon Blanc
Cheddar & Gruyere, Tomato-Based, Shellfish, Crab & Lobster, Goat & Feta Cheese, Chili & Hot Spicy, White Fish, Salads & Greens, Meaty & Oily Fish, Fruit Desserts, Shellfish
Top Notes For
Jake Hajer

Ahhh...now we’re talking. Like a Sancerre - a little less mineral and a little more lime type citrus. Fennel flower. Clean and clear. Good acidity but not sharp. Really enjoy.

Ahhh...now we’re talking. Like a Sancerre - a little less mineral and a little more lime type citrus. Fennel flower. Clean and clear. Good acidity but not sharp. Really enjoy.

Dec 7th, 2020
Zak Kilson

Sauv Blanc without the fuss. Straightforward, and clean. Solid wine - solid price point

Sauv Blanc without the fuss. Straightforward, and clean. Solid wine - solid price point

Oct 24th, 2014
Ryan E
9.0

Not a white drinker but this one was excellent. We cooked risotto with it and then drank it with dinner... crisp but not overpowering.

Not a white drinker but this one was excellent. We cooked risotto with it and then drank it with dinner... crisp but not overpowering.

Dec 23rd, 2016
Adam Shain

Okay

Okay

Dec 20th, 2016
Ryan Abramow

For Sav Blanc - very nice.

For Sav Blanc - very nice.

Feb 27th, 2016
Kazutoshi Ono

ソーヴィニヨン・ブランの青草の香りはかなりはっきりとしている。南国の果物のようなコクを感じさせる点でイガイタカハのジュエル・ウィッシュを思い出させる。

ソーヴィニヨン・ブランの青草の香りはかなりはっきりとしている。南国の果物のようなコクを感じさせる点でイガイタカハのジュエル・ウィッシュを思い出させる。

Apr 29th, 2015
Matt Perlman

Round and fleshy style of Sauv Blanc.

Round and fleshy style of Sauv Blanc.

Apr 3rd, 2015
Catherine Gray

Rounder, more structured, creamier finish. Hints of riper fruit. Goes well with goat cheese.

Rounder, more structured, creamier finish. Hints of riper fruit. Goes well with goat cheese.

Apr 3rd, 2015
Marisa Reisman

Lovely, buttery (for a Sav Blanc) and well balanced. Toasty and warm on the nose. I'm digging the body and the structure

Lovely, buttery (for a Sav Blanc) and well balanced. Toasty and warm on the nose. I'm digging the body and the structure

Apr 3rd, 2015
Diana Cho

Nice structure and creaminess

Nice structure and creaminess

Apr 2nd, 2015