Bogle Vineyards

California Pinot Noir

8.682 ratings
-no pro ratings
California, USA
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Adam Sterling

Understated secondary flavors, yet enjoyable, make this very drinkable for sub-$15.

Understated secondary flavors, yet enjoyable, make this very drinkable for sub-$15.

Oct 2nd, 2020
Melanie Robertson

One of our favorite low price pinot noirs

One of our favorite low price pinot noirs

Jan 25th, 2019
MK
8.0

Go to easy Pinot for $10 range

Go to easy Pinot for $10 range

Dec 18th, 2018
Virginia Gallegos

Light and good flavor

Light and good flavor

Aug 7th, 2018
Nicole Flyer

Smooth, easy to drink

Smooth, easy to drink

Feb 26th, 2018
Barbara Brooks

For the price that it is, I can't really complain. Really smooth!

For the price that it is, I can't really complain. Really smooth!

Oct 12th, 2017
Tree Kilpatrick

Nice caramel and vanilla on nose. Flavor is deep and pretty ripe. Some hints of ink. Drinks fine. Nothing too special.

Nice caramel and vanilla on nose. Flavor is deep and pretty ripe. Some hints of ink. Drinks fine. Nothing too special.

May 25th, 2017
Joseph Locke

At seaport hotel charity event for eversource April 19, 2017 vintage 2014

At seaport hotel charity event for eversource April 19, 2017 vintage 2014

Apr 25th, 2017
Darin Neugebauer

Semi smoky Pinot Noir Redford's prevalent and smell light cumin burn on the finish at the very back of the throat slightly peppery not the best Pinot noir I've had

Semi smoky Pinot Noir Redford's prevalent and smell light cumin burn on the finish at the very back of the throat slightly peppery not the best Pinot noir I've had

Oct 21st, 2016
Nick Orta

Deeper than most pinot noirs. Odd after taste.

Deeper than most pinot noirs. Odd after taste.

Mar 4th, 2016