Bodegas Pinord

Clos del Mas Priorat Red Blend

8.524 ratings
8.91 pro ratings
Priorat, Catalunya, Spain
Red Blend
Game, Baking Spices, Duck, Goose, Potato, Chili & Hot Spicy, White Rice, Exotic Spices, Pasta, Herbs, Beans & Peas, Onion, Chicken, Pork, Venison, Salami & Prosciutto, Pungent Cheese, Soft Cheese, Mushrooms, Tomato-Based, Turkey, Veal, Hard Cheese
Top Notes For
Peter van den Besselaar

Vintage 2019 | a basket from leather, with lots of cherries, a touch of raspberry, warm spicyness, good acidity. Went very well with Entrecôte with hollandaisesauce and black garlic mousse | at Pollevie

Vintage 2019 | a basket from leather, with lots of cherries, a touch of raspberry, warm spicyness, good acidity. Went very well with Entrecôte with hollandaisesauce and black garlic mousse | at Pollevie

Jul 17th, 2021
Daniel M

Leather, soy sauce, meat juice, cherry, almond. Wow there is a lot to unpack here, almost too much! I like that the crazy funkiness that was present upon opening the bottle faded away gradually. The palate is marked by a strong acid backbone, with lots of grip and tension all along, there is a good width and cherry and raspberry notes all along, some gentle, yet drying tannins in the rear, pretty grainy, before a long finish with cherry, that leathery note that makes a come back and almost that sticky, grainy tannic layer. There is a fresher thing too in the end, almost minty, that's prompting you to grab for the bottle to pour yourself another glass right after the first one. It's very young and would benefit from a bit more time.

Leather, soy sauce, meat juice, cherry, almond. Wow there is a lot to unpack here, almost too much! I like that the crazy funkiness that was present upon opening the bottle faded away gradually. The palate is marked by a strong acid backbone, with lots of grip and tension all along, there is a good width and cherry and raspberry notes all along, some gentle, yet drying tannins in the rear, pretty grainy, before a long finish with cherry, that leathery note that makes a come back and almost that sticky, grainy tannic layer. There is a fresher thing too in the end, almost minty, that's prompting you to grab for the bottle to pour yourself another glass right after the first one. It's very young and would benefit from a bit more time.

Mar 8th, 2024
Steve Belway

Drank in Doug’s garage. Easy drinking, jammy

Drank in Doug’s garage. Easy drinking, jammy

Feb 13th, 2021
RobS

Ok, but not on par with the 2008.

Ok, but not on par with the 2008.

Sep 20th, 2017
Jordi Pazo

Vermuteria L'Oú. 15,00.
30.07.16

Vermuteria L'Oú. 15,00.
30.07.16

Jul 29th, 2016
Xavi

Mild and well balanced. Easy to drink. Lacks character.

Mild and well balanced. Easy to drink. Lacks character.

Jun 16th, 2016
michael pandolfo

Not my favorite, the finish reminded me of grappa....

Not my favorite, the finish reminded me of grappa....

May 31st, 2016
IF

Cru restaurant

Cru restaurant

Jul 18th, 2018
Dmitri Brown

Ripe and a bit tight, but opens nicely dark fruit, pretty

Ripe and a bit tight, but opens nicely dark fruit, pretty

Oct 4th, 2017
Yordana Tasson

Yordana had this 6 months ago

Yordana had this 6 months ago

Jan 12th, 2024