Daniel M

8.9

Leather, soy sauce, meat juice, cherry, almond. Wow there is a lot to unpack here, almost too much! I like that the crazy funkiness that was present upon opening the bottle faded away gradually. The palate is marked by a strong acid backbone, with lots of grip and tension all along, there is a good width and cherry and raspberry notes all along, some gentle, yet drying tannins in the rear, pretty grainy, before a long finish with cherry, that leathery note that makes a come back and almost that sticky, grainy tannic layer. There is a fresher thing too in the end, almost minty, that's prompting you to grab for the bottle to pour yourself another glass right after the first one. It's very young and would benefit from a bit more time. — a year ago

Iwan

8.9

Bigger and bolder fruit than I would typically expect from a Priorat. Good flavor of black cherry, mineral with fine dusty tannins. — 5 years ago

Zach Rhodes

9.4

So good. Better with every sip. Kept getting larger, more exciting and complex. If only I’d let it breathe some more - not sure where it would end. Incredible nose, structure, balance, complexity. What more could you ask for? Where can I get more? — 7 years ago

Erin Miskey

9.7

Amazing cava! Bubbles not too aggressive — 3 years ago

Stephanie Knapp

9.2

Had with Sarah at Barcelona—the Diorama — 4 years ago

Ariel Rojas

9.0

Cosecha 2017
— 5 years ago

Donna Fauerbach

9.3

At tasting room - yummy!! — 7 years ago

Paul Hackett

9.2

One of the best Tempranillo’s around. Even though hardly any barrel time it has a smooth oaky finish of a gran reserva. 2019. — 4 years ago

Kevin Løk

8.9

Really solid. Fourth bubbly of the evening and it’s Armenia all night, baby! — 5 years ago

with Caroline

Jodi Suguitan

8.9

@ brick and mortar st Pete — 6 years ago