Navaherreros Blanco de Bernabeleva

There is some oxidation here. Macabeo is very pronounced.

Nuevo Espana! Ripe, but fresh orchard tree fruits like apple and white plum, with sweet lime offset with a little salty tang and energizing acidity. 60% Albillo 40% Viura, this is clean and very well made. 13.5% abv with everything in the right place. #navaherreros #bernabeleva #madrid

Initially very pleasant but tight. After being open for a day, this wine achieved a lovely and delicate oxidative fruity nose and palate with great acid structure. It has complexity it did not have when first opened. A really lovely food wine.

Yannik had this 10 years ago

Brian had this 10 years ago

I love this wine. This still wine echoes its bubbly cousin Cava in several ways; the beautiful rich, old gold color and the nutty, yeasty nose. It had a really long full finish loaded with burn caramel. This is the perfect wine for Thanksgiving dinner.

Very pale and easy-going, light acidity.

Racy acidity, gravel, Mayer lemon, tangerine, slightly yellow peach and apricot, slightly touch of oak. 50% Albillo, 50% macabeo. Doesnt show a lot of perfumed aromas of jasmine and honey.

Cata vinos D. O Madrid Estructura, potente y limpio.

If Ricola made wine!