Shiro (yellow) plum, and some really intriguing phenolics - leather and bittersweet apple on the back end. Exquisite texture and volume. Enveloping, with burning, buzzing minerals and fruit. @Lyn Farmer spot on this is a shape shifter and indeed calls to mind Chenin.
Shiro (yellow) plum, and some really intriguing phenolics - leather and bittersweet apple on the back end. Exquisite texture and volume. Enveloping, with burning, buzzing minerals and fruit. @Lyn Farmer spot on this is a shape shifter and indeed calls to mind Chenin.
Jan 14th, 2023
Good is a lovely cool climate unoaked Chardonnay with loads of lemon, green apple, yellow plum, honeysuckle, wet stone and flint. Tasting it blind I first thought it could be a great chenin blanc until the Chardonnay realization set in. Pricey but a terrific food wine.
Good is a lovely cool climate unoaked Chardonnay with loads of lemon, green apple, yellow plum, honeysuckle, wet stone and flint. Tasting it blind I first thought it could be a great chenin blanc until the Chardonnay realization set in. Pricey but a terrific food wine.
Nov 17th, 2022
A nose of underripe orange or overripe lemon, with prominent notes of hay or wheat, with wet stone and slight notes of sweet baked goods. Medium bodied, very dry, with prominent grassy notes and a very vegetal finish that mellows just a bit at the very end into brioche or baked tart like pastry. Very unique.
A nose of underripe orange or overripe lemon, with prominent notes of hay or wheat, with wet stone and slight notes of sweet baked goods. Medium bodied, very dry, with prominent grassy notes and a very vegetal finish that mellows just a bit at the very end into brioche or baked tart like pastry. Very unique.
Mar 11th, 2023
Patagonia, Argentina
