Bénédicte & Stéphane Tissot

Macvin Rouge Pinot Noir

9.023 ratings
9.05 pro ratings
Côtes du Jura, Jura, France
Pinot Noir
Turkey, Game, Exotic Spices, Soft Cheese, Duck, Goose, Salads & Greens, Potato, Quinoa, Farro, Brown Rice, White Rice, Pasta, Herbs, Nuts & Seeds, Mushrooms, Chicken, Meaty & Oily Fish, Shellfish, Crab & Lobster, Stew, Onion, Shallot, Garlic, Salami & Prosciutto, Salmon, Quinoa, Shellfish
Top Notes For
Peter van den Besselaar

Vintage 2011 / If port is an autumn winter wine, I advocate MacVin to be for spring and summer. This has a majestic smell that opens like a peacock tail. Impressive. Vibrant and playful taste. Light footed.

Vintage 2011 / If port is an autumn winter wine, I advocate MacVin to be for spring and summer. This has a majestic smell that opens like a peacock tail. Impressive. Vibrant and playful taste. Light footed.

Mar 7th, 2020
Carter White

Very unique, good fruit, a nice backbone, but a bit medicinal, some grape-like flavors.

Very unique, good fruit, a nice backbone, but a bit medicinal, some grape-like flavors.

Sep 18th, 2021
Philip Dobrin

Not quite a port replacement

Not quite a port replacement

Jul 9th, 2017
Peter Slagowitz

Interesting desert wine from the Jura region. Quite delicious. Not overly sweet and finished smoothly. Dark blue sweet ripe fruit.

Interesting desert wine from the Jura region. Quite delicious. Not overly sweet and finished smoothly. Dark blue sweet ripe fruit.

Apr 16th, 2017
Tooty Frooty

Port. Mäktig körsbärssmak på detta dessertvin. Passar bra till creme brulée. Dracks på bord27, gbg.

Port. Mäktig körsbärssmak på detta dessertvin. Passar bra till creme brulée. Dracks på bord27, gbg.

Nov 26th, 2016
Bill Szilasi

Port without the bite. Oh my God good.

Port without the bite. Oh my God good.

Apr 24th, 2016
Adam Wills

Oh COOL!

Oh COOL!

Aug 6th, 2014
jams jerfy

grand finale at estela. brilliant meal.

grand finale at estela. brilliant meal.

Apr 12th, 2014
Greg Sorensen

Pinot Noir candy syrupy late night treat.

Pinot Noir candy syrupy late night treat.

Dec 30th, 2013
Robert Cunningham

Wine Educator DeVinimus, Wine Workshop

8.8

Robert had this 7 years ago

Robert had this 7 years ago

Jun 19th, 2017