Beckmen Vineyards

Estate Santa Ynez Valley Cabernet Sauvignon

9.077 ratings
8.99 pro ratings
Santa Ynez Valley, Central Coast, California, USA
Cabernet Sauvignon
Top Notes For
Anthony Pro

California Cab at its finest… for the price.

Santa Ynez is up and coming.

California Cab at its finest… for the price.

Santa Ynez is up and coming.

Dec 30th, 2022
Al Shikoh

fully opaque purple, prominent glass staining tears; blackberry, black cherry, dark chocolate, vanilla, hints of smoke; dark fruit, moderate length; high acidity, prominent fine grained tannins, 14.5% ABV; made from blend of winery estate fruit and fruit purchased from the hillside vineyards around Los Olivos, would question whether some Syrah has been blended in; fruit forward, simple

fully opaque purple, prominent glass staining tears; blackberry, black cherry, dark chocolate, vanilla, hints of smoke; dark fruit, moderate length; high acidity, prominent fine grained tannins, 14.5% ABV; made from blend of winery estate fruit and fruit purchased from the hillside vineyards around Los Olivos, would question whether some Syrah has been blended in; fruit forward, simple

Aug 1st, 2019
Ron R
9.2

Nice. Rich and plush. Bright nose of mature black fruits. Love the deep coffee notes. Finishes soft and round. No cellaring potential here - drink now.

Nice. Rich and plush. Bright nose of mature black fruits. Love the deep coffee notes. Finishes soft and round. No cellaring potential here - drink now.

Nov 17th, 2018
Leah

Leah had this 7 years ago

Leah had this 7 years ago

1 person found it helpfulApr 8th, 2018
Rob Nguyen

Affordable and tasty Cabernet.

Affordable and tasty Cabernet.

1 person found it helpfulAug 5th, 2015
Steve Raymond

fantastic!

fantastic!

1 person found it helpfulMay 3rd, 2015
Taylor Hart

So smooth

So smooth

1 person found it helpfulJun 7th, 2014
Victor Demydov

Pretty good actually. 65 in restaurant

Pretty good actually. 65 in restaurant

1 person found it helpfulJun 6th, 2014
Peter J.

16

1 person found it helpfulFeb 17th, 2014
Mark Eastom

Cassis, dark cherry, smoke, bit warm, vanilla, soft tannin and a little eucalyptus. Quite ripe. Worked well with a ribeye.

Cassis, dark cherry, smoke, bit warm, vanilla, soft tannin and a little eucalyptus. Quite ripe. Worked well with a ribeye.

Aug 14th, 2015