Balgera

Inferno Valtellina Superiore Nebbiolo

9.06 ratings
9.11 pro ratings
Valtellina, Sondrio, Lombardia, Italy
Nebbiolo
Lamb, Goose, Potato, Baking Spices, Beans & Peas, Hard Cheese, Turkey, Beef, Pasta, Salami & Prosciutto, Tomato-Based, Soft Cheese, Chicken, Veal, White Rice, Herbs, Mushrooms, Pungent Cheese, Pork, Game, Exotic Spices, Chili & Hot Spicy, Duck, Onion, Shallot, Garlic
Top Notes For
Marc Stubblefield

Wine Sales at Vino Carta and Kogod Wine Merchant

9.1

I love alpine nebbiolo. A little softer and a touch more floral than its Barolo/Barbaresco kin, and totally ready to go at 9 years old. Silky smooth and generous at the table with dinner.

I love alpine nebbiolo. A little softer and a touch more floral than its Barolo/Barbaresco kin, and totally ready to go at 9 years old. Silky smooth and generous at the table with dinner.

Jul 4th, 2016
Anthony Lombardi

Balanced freshness with power. Beautifully ripe red fruit with good tannic grip. Very nice.

Balanced freshness with power. Beautifully ripe red fruit with good tannic grip. Very nice.

Nov 30th, 2017
Blaine Verde

Menthol, herbal, anise, tart red cherry aromas & flavors. Light medicinal tone. Mmm. Lifted and exiting. Soft tannin, medium acid. Medium complexity.

Menthol, herbal, anise, tart red cherry aromas & flavors. Light medicinal tone. Mmm. Lifted and exiting. Soft tannin, medium acid. Medium complexity.

Dec 26th, 2016
Benjamin Verhulst

A bit lighter and fruit forward. Tanins really well balanced, follows through really well.

A bit lighter and fruit forward. Tanins really well balanced, follows through really well.

Apr 26th, 2015
Brayton Bailey

Brayton had this 8 years ago

Brayton had this 8 years ago

May 18th, 2016