Badia di Morrona

Bianco dei Poggi Toscana Bianco White Blend

8.413 ratings
-no pro ratings
Tuscany, Italy
White Blend
Chicken, Turkey, Duck, Goose, Squash & Root Vegetables, Pork, Mushrooms, Shellfish, Cheddar & Gruyere, Meaty & Oily Fish, White Fish, Manchego & Parmesan, Cream Sauces
Top Notes For
Moe
8.6

Alc13
ヴェルメンティーノ、トレッビアーノ、Chブレンド
あまり飲んだことのないタスカンビアンコ
濃いイエロー
ヴェルメンティーノのトロピカルな感じとシトラス、甘さ、酸が良い。
1日目は良かったが3日目には酸が落ちてだらけた感じに。
変化は期待出来ないがすぐ飲んでおいしい
1500円ほど

Alc13
ヴェルメンティーノ、トレッビアーノ、Chブレンド
あまり飲んだことのないタスカンビアンコ
濃いイエロー
ヴェルメンティーノのトロピカルな感じとシトラス、甘さ、酸が良い。
1日目は良かったが3日目には酸が落ちてだらけた感じに。
変化は期待出来ないがすぐ飲んでおいしい
1500円ほど

Jan 29th, 2019
Doug Giuliano

Dry. Some wood.

Dry. Some wood.

Apr 15th, 2017
Doug Giuliano

Crisp. Dry.

Crisp. Dry.

Sep 7th, 2016
Amanda Lee Neville

Thursday night wine! #cherries

Thursday night wine! #cherries

May 26th, 2016
Doug Giuliano

Chardonnay blend. Crispy and buttery. Lighter than a Chardonnay. Gets woody and a little bitter at the end.

Chardonnay blend. Crispy and buttery. Lighter than a Chardonnay. Gets woody and a little bitter at the end.

Oct 3rd, 2014
Anne Donahue

Soft finish but a pleasant smooth taste

Soft finish but a pleasant smooth taste

Apr 1st, 2014
Wender Pereira

Wender had this 5 years ago

Wender had this 5 years ago

Nov 26th, 2019
Peter van Dijk

Peter had this 6 years ago

Peter had this 6 years ago

Sep 2nd, 2018
Emily H

Emily had this 6 years ago

Emily had this 6 years ago

Jul 25th, 2018
Patrick MORRIS

Patrick had this 9 years ago

Patrick had this 9 years ago

May 18th, 2016