Baccinetti

La Saporoia Brunello di Montalcino Sangiovese

8.910 ratings
9.02 pro ratings
Montalcino, Siena, Tuscany, Italy
Sangiovese
Mushrooms, Manchego & Parmesan, Beef, Venison, White Rice, Potato, Exotic Spices, Baking Spices, Pasta, Herbs, Beans & Peas, Hard Cheese, Pungent Cheese, Chicken, Salami & Prosciutto, Soft Cheese, Duck, Tomato-Based, Pork, Chili & Hot Spicy, Lamb, Turkey, Onion, Shallot, Garlic
Top Notes For
Katy Jossy Simanski

Supple tannin, bright acid, dried cherry, leather an potpourri.

Supple tannin, bright acid, dried cherry, leather an potpourri.

Feb 8th, 2015
Helen O

B. Nice

B. Nice

Sep 13th, 2015
Brian Grech

Wet cardboard.

Wet cardboard.

Mar 5th, 2015
Will Gibby

Dry

Dry

Mar 1st, 2015
Henrik Poulsen

Henrik had this 7 years ago

Henrik had this 7 years ago

May 5th, 2016
Riccardo Copelli

Riccardo had this 6 years ago

Riccardo had this 6 years ago

Jun 25th, 2016
Leanne Arcinue

Leanne had this 7 years ago

Leanne had this 7 years ago

Sep 26th, 2015
Sarah Keith

Sarah had this 8 years ago

Sarah had this 8 years ago

Jan 17th, 2015